Come join me in this special tea party! Learn what is kombucha, and get a taste of various flavours of...
Blog
Wholesome Savour New Vegan Menu
Welcome to the newly revamped menu of Wholesome Savour, a more casual dining cafe of its sister Frunatic. Similar to...
Teddy Bear Mala Hot Pot at Spice World Singapore
Hello Kitty shaped out of mala soup and beef oil I was invited to the Grand Opening of Spice World, which...
Gu Thai Thai Noodles
What do you eat after a yoga session that ends at 9.30pm? Why…you go for a late dinner at a...
World’s First Tokidoki Pop Up Cafe
I went to the World’s first Tokidoki Pop Up Cafe earlier this month and I’ve been too busy to post...
Need Your Help To Name Some Kombucha Flavours
I’m so excited to share with you my latest product – kombucha! Well…technically speaking, it isn’t new since I have been...
Asia’s First Nutritional Therapeutic Fine Dining Frunatic
I was recently invited to Frunatic, a 30-seater fine dining restaurant located in Palais Renaissance, for a nutritional therapeutic 8-course...
Healthy Breakfast Smoothies
I’ve been making smoothies for breakfast recently thanks to my brother who started it all. I must say that it...
Patbingsoo Singapore
With the Korean wave, they have brought to us one of their desserts – Patbingsoo. Honestly, this is not very...
Huge Cockles Anyone?
Went to Johor Bahru with a few friends for a quick day trip to get our Chinese New Year goodies...
Grilled Salmon Head with Sweet Potato Mash and Broccoli
This is not the first time you’re seeing a salmon head here as I’ve cooked a salmon shioyaki before. The...
Review – COMO Cuisine at Dempsey
I was invited to the media launch of a new supplement in Singapore – Tru Niagen, which was held at...