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Bottles & Bottles Open Drink-in Concept

Those living in the east of Singapore rejoice! Especially if you love your alcohols. Homegrown wine and spirits retailer Bottles & Bottles have opened their first drink-in concept, 8 by Bottles & Bottles, at Changi Airport Terminal 3. There are 2 sections to feature an extensive selection of wines, spirits and sake at bottle chop prices,...

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Homegrown F&B Heroes Put Sustainability On the Menu

Homegrown heroes TiNDLE, ecoSPIRITS and Brass Lion Distillery have joined forces at award-winning 28 HongKong Street for the month of April, to demonstrate how sustainable food and drink can make an environmental impact in just a single serving. “TiNDLE is founded on the belief that doing our part for the planet should be easy, enjoyable,...

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Chicken made from plants? Look Out for TiNDLE!

We’ve seen a few plant-based food tech companies launch recently and Singapore-based Next Gen Foods made waves recently by raising US$10 million in the world’s largest seed round within its industry. The local firm is proud to launch TiNDLE come 18 March 2021, exclusively available across 11 celebrated restaurant brands. What is TiNDLE? Get ready...

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Danish Craft Beer Mikkeller Bar Arrives at Heritage Chinatown

Copenhagen-based craft beer brand, Mikkeller, has launched its Singapore outpost with Mikkeller Bar Singapore at Chinatown Complex Food Centre. In partnership with SST Trading Co., a craft beer distribution company founded by industry veterans Kuok Meng Chao and Daniel Goh, Mikkeller beer has found excellent company within Singapore’s hawker culture. Taking over the stall formerly occupied...

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Christmas Themed Tipples You Must Try

Christmas is the season when bars and restaurants all over the world come up with the best Christmas themed tipples of the year. It is the only time of the year when you can indulge in that cup of rich eggnog with tons of cream, brandy and sugar without the guilt! Thankfully, Junior The Pocket...

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Melati Pop-up Bar at The Dragon Chamber this December

Melati is Asia’s first premium non-alcoholic aperitif that has recently launched in Singapore. From 5th December, experience the Melati pop-up bar at Chinese speakeasy restaurant, The Dragon Chamber. As Asia’s first non-alcoholic aperitif, Melati Classic is the brand’s first iteration, made from a blend of 26 healing and restorative botanicals. Shaking things up behind the...

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Have a whimsical Miss Fitz-mas!

Cointreau, in partnership with Miss Fitz, presents Miss Fitz-mas, an exclusive, fun-filled Christmas pop-up that is spreading festive cheer at the bar until early January. Miss Fitz and its newly launched hidden bar, Roxy have been transformed into a whimsical Christmas wonderland, with their halls well and truly decked with all the festive finery and...