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Embark on a Voyage Along The Maritime Silk Road with Cocktails

1864, Sofitel Singapore City Centre, is debuting a new craft cocktail menu that serves to bring guests on an immersive voyage along the maritime silk road from 22 October 2022. Named after and inspired by the year the Tanjong Pagar Dock Company was founded, the exemplary new creations are an ode to the district’s storied...


1-for-1 Drinks at 1864 Lobby Bar and Lounge

1864 Lobby Bar and Lounge at Sofitel Singapore City Centre has launched a new one-for-one drinks promotion that is available daily, from 5pm until closing. Drinks on the one-for-one menu include a selection of house wines (S$20++), spirits (S$20++), cocktails (S$20++) and beer (S$15++). Those in the mood for wines can enjoy two brilliants labels...


Jigger & Pony’s Beloved Bar Returns as a Rum-focused Cocktail Pub

Introducing a new chapter to everyone’s beloved bar, Jigger & Pony Group relaunches Sugarhall as a rum-focused cocktail pub on 3 March, 2022. Nestled on the second level of a 1920s heritage building near Raffles Place, Sugarhall returns with a new approachable attitude while retaining the feel-good energy and same old passion for rum. Expect...


28 HongKong Street Collaborates with Williams & Graham, Amass Gin

Following successful collaborations with top bars including Miami’s Sweet Liberty, Las Vegas’s Herbs & Rye, New York’s Leyenda, 28 HongKong Street’s “Proper Dinner” programme continues with a new offering in collaboration with Williams & Graham and Amass Gin running from 1 to 31 December 2021. With its intimate speakeasy vibe and lively hip hop music,...


Bottles & Bottles Open Drink-in Concept

Those living in the east of Singapore rejoice! Especially if you love your alcohols. Homegrown wine and spirits retailer Bottles & Bottles have opened their first drink-in concept, 8 by Bottles & Bottles, at Changi Airport Terminal 3. There are 2 sections to feature an extensive selection of wines, spirits and sake at bottle chop prices,...


Homegrown F&B Heroes Put Sustainability On the Menu

Homegrown heroes TiNDLE, ecoSPIRITS and Brass Lion Distillery have joined forces at award-winning 28 HongKong Street for the month of April, to demonstrate how sustainable food and drink can make an environmental impact in just a single serving. “TiNDLE is founded on the belief that doing our part for the planet should be easy, enjoyable,...


Chicken made from plants? Look Out for TiNDLE!

We’ve seen a few plant-based food tech companies launch recently and Singapore-based Next Gen Foods made waves recently by raising US$10 million in the world’s largest seed round within its industry. The local firm is proud to launch TiNDLE come 18 March 2021, exclusively available across 11 celebrated restaurant brands. What is TiNDLE? Get ready...


Danish Craft Beer Mikkeller Bar Arrives at Heritage Chinatown

Copenhagen-based craft beer brand, Mikkeller, has launched its Singapore outpost with Mikkeller Bar Singapore at Chinatown Complex Food Centre. In partnership with SST Trading Co., a craft beer distribution company founded by industry veterans Kuok Meng Chao and Daniel Goh, Mikkeller beer has found excellent company within Singapore’s hawker culture. Taking over the stall formerly occupied...


Christmas Themed Tipples You Must Try

Christmas is the season when bars and restaurants all over the world come up with the best Christmas themed tipples of the year. It is the only time of the year when you can indulge in that cup of rich eggnog with tons of cream, brandy and sugar without the guilt! Thankfully, Junior The Pocket...

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