SAii Resorts, the free-spirited five-star lifestyle brand from S Hotels and Resorts PCL, has announced an exciting new collaboration with Ministry of Crab, the award-winning group of Asian restaurants, that will bring the finest Sri Lankan seafood to SAii Phi Phi Island Village, its five-star flagship resort on the idyllic island of Koh Phi Phi...
Revolver has unveiled its fourth menu, introducing yet more intriguing flavours and recipes found from a multitude of regions including the Southern coast of Malabar and the Northern region of Punjab. While some authentic signature ingredients remain, the celebrated restaurant has showcased new premium ingredients such as venison, duck, and Jerusalem artichoke, carefully lacing them...
Fukui (福井) heralds the bountiful spring season with new omakase menus from 7 February 2022. Once again presenting a dining experience that invites patrons into a special corner of Japan, Head Chef Nick Pa’an has refined his multi-course menus to focus on his inventive sushi creations and all-time favourites, coupled with founders and sisters Eugenia...
TamJai SamGor Singapore makes the month of March spicier and more exciting with the launch of a new store opening in City Square Mall on 7 March with special promotions available only at this store and its new SamGor Must-Tries and 1-for-1 ONEderful Wednesday offers available at all other stores. TamJai SamGor, Hong Kong’s most...
Modern European fine dining restaurant Caviar keeps it light and clean with new 4- and 7-course Spring Menu featuring seasonal flavours in tandem with high-end beverages and the world’s best varieties of caviar. The 4-course Spring Lunch Menu is a delight of seasonal flavours from around the world, beginning with an amuse-bouche and opening with...
In celebration of a decade in Singapore,Bistecca Tuscan Steakhouse has launched a 4-course limited edition ‘Best of Bistecca’ menu at $138++ per person, made available to guests for the entire month of March. Regarded as the 13th best steakhouse in the world, Bistecca will be serving up their most popular dishes of the last ten...
This February, Impossible Foods has paired up with Da Paolo to launch the exclusive Impossible™ Match Made in Heaven set, available for dine in at Da Paolo Gastronomia at Cluny Court, Great World, Holland Village, Marina Bay Sands, Paragon, Raffles City and VivoCity. From 3 to 28 February, diners can enjoy the special set for...
Yes, Christmas is barely over and now we’re all making plans for the Lunar New Year which falls on the 1st and 2nd of February this year. We’ve compiled a short list of where you can get your reunion grub to usher in the Year of the Tiger. Check out our listicle on Lunar New...
Peruvian food is not a commonly found culinary option on our side of the planet. Personally, I have only ever eaten Peruvian food once before in my life a couple of years back when an American friend was here on a short visit, and insisted on feasting on some Peruvian dishes during his trip. I...
Following successful collaborations with top bars including Miami’s Sweet Liberty, Las Vegas’s Herbs & Rye, New York’s Leyenda, 28 HongKong Street’s “Proper Dinner” programme continues with a new offering in collaboration with Williams & Graham and Amass Gin running from 1 to 31 December 2021. With its intimate speakeasy vibe and lively hip hop music,...