Swee Choon Tim Sum, the venerable 62-year-old dim sum institution, is thrilled to announce the launch of its 24-hour concept outlet, situated within the reimagined Arrival Hall of Changi Airport Terminal 2. This strategic expansion beyond its flagship Jalan Besar establishment marks an exciting milestone for the legendary brand, offering travelers and locals an opportunity to indulge in culinary delights around the clock. A Gastronomic Journey Beyond Boundaries Embracing a vibrant and welcoming ambiance, the new Swee Choon outlet accommodates 70 diners in a relaxed café-style setting. Whether you’re a globe-trotting traveler arriving from distant lands or a local seeking...
Oktoberfest Macau at MGM Taps the Keg in October
Oktoberfest Macau at MGM, the annual brand event of MGM, is set to return and rock the town again in October at MGM COTAI! First introduced in 2009, this world’s acclaimed carnival has been growing with new elements, making it bigger in scale and more exhilarating every year. As an outdoor party again this year, Oktoberfest Macau at MGM 2023 presents a 12-day authentic German bierfest with the charm of Macau as a UNESCO-designated “Creative City of Gastronomy”, to local residents and tourists from around the world. Over the years, this “Macau meets Munich” festival has become one of the...
Street Pizza Launches at Sunway City Kuala Lumpur
Sunway City Kuala Lumpur continues to shake up the food scene in Malaysia with the opening of Street Pizza, the casual, delicious and democratic restaurant concept for friends and families which is set to make its debut in South East Asia! Opening its doors on 8th September 2023, this dynamic dining venue will command a prime position in the Sunway Pyramid shopping mall, directly connected to the newly-transformed Sunway Resort Hotel via an air-conditioned walkway. Created in London in 2018, Street Pizza is THE destination for bottomless sourdough pizzas, accompanied by live music and vibrant activities. Conceived by Gordon Ramsay...
Negroni Week 2023 Returns for 11th Edition
Negroni Week, the annual celebration of the world’s #1 classic cocktail is back for another week of drinking for a good cause. Themed “The Power of Timeless Bonds”, the 11th edition builds on the unbreakable connection between bartenders and the industry, while reinforcing the truth that there’s no Negroni without Campari. In its bid to rally consumers into the appreciation of aforementioned bonds, this year’s activation will be Campari’s biggest yet with over 90 participating bars and counting, alongside a host of pop-up events and partnerships across Singapore from 18th – 24th September. Grassroots to a worldwide movement Launched in...
The Lobby Lounge at InterContinental Singapore revamps with cocktails and new dining menus inspired by their neighbourhood
The heart of InterContinental Singapore, The Lobby Lounge, receives a brand new culinary facelift that reflects the property’s contemporary yet heritage-forward identity, with a diverse tapestry of dining experiences. The revitalisation is rooted in four key pillars, each drawn from the hotel’s food and beverage offerings to reveal enticing new menus. Designed with the best of luxury hospitality in mind, The Lobby Lounge becomes more than just a space, but the core of the property’s DNA, where unforgettable memories are woven into every touchpoint. Introducing Specially-crafted Cocktails Much to the delight of seasoned tipplers, The Lobby Lounge unveils an all-new...
‘A Brush with Nature’s Beauty’ – a Claude Monet-Inspired Afternoon Tea at ANTI:DOTE, Fairmont Singapore
ARTiSTORY, the Museum of Fine Arts, Boston and ANTI:DOTE, Fairmont Singapore, present the third of four instalments of its Season of Impressionists afternoon tea series; with an eye-catching teatime treat inspired by the works of French Impressionist painter, Claude Monet. Available from 1 to 30 September 2023, the Season of Impressionists Afternoon Tea menu crafted by Executive Pastry Chef Yong Ming Choong and Senior Sous Chef Jacky Lai, brings Monet’s masterpieces to life, offering an enthralling culinary experience that transports guests into the heart of Monet’s inspiration; with edible artworks presented in an idyllic setting. “It is a great pleasure...
Hoiana in Vietnam Launches ‘Guest Chef Series’ Celebrating Diverse Cuisines
Hoiana Resort & Golf, Vietnam’s premier world-class beachfront integrated resort, is proud to present a culinary phenomenon within its ongoing ‘Guest Chef Series.’ This extraordinary series, extending until December 2023, showcases the exceptional talents of internationally acclaimed chefs, aiming to elevate Vietnam’s culinary landscape and redefine gourmet experiences. From 21st to 31st August, esteemed Chef Khoo Bee Man hailing from Penang, Malaysia, and distinguished Chef Lee Chun Hean from Singapore, will come together to create a culinary masterpiece. This limited-time engagement will elevate The Garden’s dining options with a plethora of authentic street food flavours. Drawing inspiration from the vibrant...
Common Man Coffee Roasters & its After Hours Extension Debuts in the West
Common Man Coffee Roasters (CMCR) and Common Man Night Shift (CMNS), a beloved destination for coffee enthusiasts, natural wine explorers and food connoisseurs alike, has found its perfect new home on Alexandra Road. Housed within a captivating green and white standalone structure in front of Anchorpoint Shopping Centre, the latest CMCR & CMNS outpost welcomes guests from morning till late. True to the cafe’s essence, patrons can seamlessly transition from savouring expertly roasted coffees alongside their signature all-day brunch delights such as the Common Man Full Breakfast (S$30) and the Turkish Common Man Breakfast (S$29) with CMCR. As night descends, the cafe transforms...
Jack’s Place Celebrates The Return of the Tenderloin Fest
Jack’s Place, Singapore’s trusted favourite place for family and friends to enjoy great-value steaks, announces the return of its popular Tenderloin Fest from September to October. Tenderloin Fest is a culinary celebration that pays homage to Jack’s Place’s signature tenderloin steak, the pinnacle of premium grass-fed New Zealand beef, renowned for its exceptional tenderness and rich flavours. It is this one time of the year that guests will have the delightful opportunity to choose from an extensive selection of beef tenderloin dishes, making it a truly special occasion on the menu. Carpetbag Steak The Tenderloin Fest introduces two exceptional additions...
MGM x RR1 Culinary Masters Macau Enlivens Gastronomic Landscape of the City
MGM presented the MGM x RR1 Culinary Masters Macau, Asia’s first exclusive RR1 Signature Event in Macau, which was successfully concluded on August 13. The deluxe four-day dining extravaganza, featuring a stellar lineup of world-renowned celebrity chefs along with MGM award-winning chefs and local Macanese chefs, joined hands to transform the culture diversity into culinary bliss by honoring Macau’s roots while embracing global culinary vision. As the first of many future RR1 Signature Events taking place in MGM, which aims to attract more premium international travelers to Macau as a world’s tourism destination, has brought over 150 premium guests from...