Hairy crab season returns to Hong Kong this autumn, and The Chinese Library at Tai Kwun is marking the occasion with six limited-time dishes showcasing the prized crustacean.
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SubLIME Halloween Buffet Brings Spooky Bites to Lime Restaurant
Lime Restaurant at PARKROYAL COLLECTION Pickering is bringing back Halloween dining with themed seafood, grills, desserts and a staycation giveaway from 23 October to 1 November 2026.
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Racines Turf & Tide Buffet Review: Does the S$108++ Brunch Deliver?
We review Racines' S$108++ Turf & Tide Saturday brunch at Sofitel Singapore City Centre, from the seafood and meats to family-friendliness, drinks and standout service.
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Sushiro Opens 25th Singapore Outlet at Hougang Mall with Pokémon Collab and 1-for-1 Deals
Sushiro has opened its 25th Singapore outlet at Hougang Mall, alongside Pokémon Wave 2 collectibles and two weeks of 1-for-1 sushi promotions.
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Race to the Garden Table: Barilla Pasta Champions Team Up at il Giardino
Il Giardino is hosting a one-night four-hands dinner on 9 October 2026 with Barilla pasta champions Chef Lee Jungchul and Chef Felix Lee, featuring Northern Italian flavours and a Monza-inspired menu.
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Celebrate World Champagne Day with Ruinart at The St. Regis Singapore
The St. Regis Singapore is marking World Champagne Day with a month of Ruinart dining experiences, from champagne-paired Italian dinners and afternoon tea to cocktails, caviar and live jazz.
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Roganic Hong Kong Launches Monthly Lunch Menu and New Short Menu
Roganic Hong Kong has introduced a lunch menu that changes every month, alongside a new Short Menu and its existing Full Menu for lunch and dinner.
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Grand Majestic Sichuan and Peter Seafood Present a One-Night Seafood Dinner in Hong Kong
Grand Majestic Sichuan and Peter Seafood are teaming up for a nine-course dinner on 15 October 2026, highlighting seafood sourced from Hong Kong and across China.
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Sky22 Introduces New Modern Asian Dishes, From Claypot Surf & Turf to Musang King Durian Cheesecake
Sky22 at Courtyard by Marriott Singapore Novena has added a fresh line-up of Modern Asian dishes, including Claypot Surf & Turf, Miso-Braised Wagyu and Musang King Durian Burnt Cheesecake.
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Singapore F1 Dining: Stags Head Extends Hours for Race Weekend 2026
Stags Head Steakhouse at Pan Pacific Singapore is extending its dining hours for the 2026 Singapore Grand Prix weekend, with daily happy hour and Sunday Roast.