A Taste of Korea’s Culinary Future, Right in Singapore Kott-Don 360, the latest evolution from the team behind Flower Pig 360, has officially opened at PLQ Mall, marking a new chapter in Korean barbecue dining in Singapore. Known for its handcrafted aged meats and artisanal “flower-cut” butchery, Kott-Don 360 sets itself apart by focusing on...
Popular Korean Chain ilmiri Gets New Singaporean Owners and Big Expansion Plans
Well-loved Korean restaurant brand ilmiri, best known for its modern takes on jjimdak (braised chicken), is now officially under new Singaporean ownership. The transition, effective 17 July 2025, marks a new phase of growth for the brand’s first overseas outpost, located at 25/26 Circular Road, Boat Quay. Founded in Korea in 2009 and boasting nearly...
South Korea’s DAILY BEER Launches First Overseas Outlet on Telok Ayer
Learn how to get a beer sampler for only S$1 with this article! One of South Korea’s most beloved and largest craft beer and fried chicken chains, DAILY BEER, opens its first international location today in the heart of the bustling Telok Ayer district – just across from Amoy Street Food Centre. The award-winning South...
Review – La Takorea
As I had written about TiNDLE, La Takorea as well as the GrabFood challenge, I decided to order a dinner platter of the “As seen on The Apprentice Sampler” (not sponsored) so that I can kill 3 birds with 1 stone. The Apprentice Sampler contains the Chicken and Pork Dumpling Esquites, Swipe Right TiNDLE Taco...



