Nestled in the spacious attic of PS.Cafe Ann Siang Hill, the newly opened Verandah Bar is the perfect space to escape to a hidden world in the heart of the city. Inspired by New York speakeasies, PS.Cafe at Ann Siang Hill has long been an iconic location for cocktails, delicious dinners and decadent desserts. With...
Author: Melissa Fann (Melissa Fann)
Sofitel Singapore City Centre Presents The Local Table Afternoon Tea
In honour of Singapore’s 58th birthday, Sofitel Singapore City Centre is excited to present The Local Table Afternoon Tea at 1864. Guests can look forward to an epicurean afternoon tea experience crafted with premium ingredients and a home-grown twist, inspired by nostalgic flavours that Singaporeans are familiar with. Available only from 1 to 31 August,...
School of PERi-PERi: Nando’s School Takeover Unleashes Flavourful Fun at SMU and NTU!
Nando’s Singapore has launched a new school campaigned called “School of PERi-PERi” happening this August. Nando’s will take over 2 locations – Singapore Management University (SMU) (10-11 Aug, 12-6pm) and Nanyang Technological University (NTU) (16 Aug, 4-10pm). Themed “PERi-PERi 101 Orientation”, students will be given an Orientation Pack consisting of a Stamp collection section stamped...
NO HORSE RUN OPENS 3RD OUTLET AT WESTGATE MALL
No Horse Run Café, the producer of local-themed gelato and brunch has opened their third outlet at Westgate Mall, next to Jurong East MRT station. Conveniently located at Gourmet Paradise B2-K8, this new outlet features premium handcrafted gelato, waffles, all-day breakfast sets, pasta and western cuisine. No Horse Café strives to bring premium quality food...
Van Leeuwen Ice Cream from New York Opens its Doors at Orchard Central
Van Leeuwen, the cult-favourite ice cream brand from Brooklyn, New York is ready for its first scoops of French ice cream in Singapore at Orchard Central. Good ice cream that makes you feel good Van Leeuwen started out from a humble ice cream truck on the streets of New York City in 2008. With a...
Aperol x Signature KOI launches 2 bubble tea cocktails with the Italian aperitif
Aperol, the iconic Italian aperitif by Campari Group collaborates with Signature KOI to debut two Bubble Tea Cocktails. Adapted from classic spritz recipes that are enjoyed throughout the summer, the alcoholic duo of Aperol Blackcurrant Fizz and Aperol Sloe Gin Fizz are intended as easy-to-drink crossovers for both bubble tea and cocktail lovers. Both alcoholic...
New Offerings at W Singapore, Sentosa Cove
W Singapore at Sentosa Cove has been updating their F&B offerings, namely through the new menu of The kitchen table and the relaunch of SKIRT to entice new diners as well as to cater to the new trend of sustainability meets flavour. The kitchen table The culinary team at the kitchen table has meticulously crafted a dining...
Tippling Club Celebrates 15 Years of Culinary Excellence in Singapore with a Series of New Menus
With a recent re-signing of an ongoing lease secured ahead of its 15th anniversary, Singapore’s multi-award-winning modern gastro restaurant-bar Tippling Club proves it is here to stay — all with a line-up of fresh menus and prices to evoke an endless appetite for more. Loyal patrons are invited to swing by and celebrate with the...
White Shades: A new four-storey modern cocktail playground
White Shades is the brainchild of JiaWei Bai, co-founder of the renowned Stay Gold Flamingo (#32 on Asia’s 50 Best Bar 2023). Launched this July and occupying a four-storey shophouse along Boon Tat Street, White Shades presents a first-of-its-kind cocktail experience in Singapore. The progressive cocktail playground broadens the horizons for imbibers, encouraging tipplers to...
Forage and Feast in Australia
Experience the joy of foraging or delight in the freshest farm-to-table experiences amid enchanting Australian landscapes. Roll up your sleeves and hunt for your next unforgettable meal – from sourcing for truffles alongside your canine guides or following Indigenous guides in search for mud crabs – Australia offers an endless variety of foods for a...









