St-Rémy, the renowned French brandy distillery, proudly announces its latest creation, St-Rémy Signature, a groundbreaking masterpiece crafted by esteemed Master Blender Cécile Roudaut. Launched in Singapore on 4 March 2024, St-Rémy Signature sets a new standard in brandy craftsmanship through a revolutionary double maturation process, while upholding the time-honoured traditions and historically smooth profile of...
Author: Melissa Fann (Melissa Fann)
Amara Singapore Debuts Lobby Bar & Reopening of Cafe Oriental
Amara Singapore is delighted to announce the launch of exciting new lifestyle destination Lobby Bar and Cafe Oriental. Designed by local consultancy Studio HBA, these spaces are thoughtfully crafted to foster warmth, intimacy, and the creation of cherished memories – making them ideal for meaningful conversations and celebrations within a space that is reminiscent of...
Announcing ‘ATLAS Chronicles’ – Experience ATLAS Like Never Before!
To celebrate its 7th birthday, on Sunday 24th March, Singapore’s legendary cocktail destination, ATLAS, will launch its inaugural ‘ATLAS Chronicles’, a quarterly party night which will host some of the biggest names in the global cocktail scene. Chronicles Volume One, next month, will feature Iain McPherson from Edinburgh, UK’s world-famous Panda & Sons (#39 World’s...
Tamba, the Spirit of West Africa in the Heart of Singapore
Tamba, an intimate and lively enclave that celebrates the vibrant spirit and rich flavours of West Africa, opens its doors in March 2024. Nestled in the heart of Singapore’s vibrant Duxton neighbourhood, Tamba transcends the traditional restaurant experience, embracing life and the cultural essence of home. Housed in a two-storey conserved shophouse, Tamba is evocative...
Lion Brewery Co Launches Nitro Stout in Cans
Singapore-founded Lion Brewery Co is elevating the country’s craft beer presence on the global stage. Breaking new ground, they are not only the first craft brewery to pioneer a canned nitro stout with in-line nitro technology, but also the first Singaporean craft beer to be distributed in Dubai. Cold Smoke Nitro Stout – 440ML Can...
Man Fu Yuan’s Highly-Anticipated 8-Hands Showcase Returns: ‘Echoes of Canton 粤做粤精菜: Honouring Culinary Heritage’
Following the roaring success of last year’s inaugural 8-Hands showcase, InterContinental Singapore’s award-winning Chinese Fine Dining restaurant Man Fu Yuan returns to host its second edition: ‘Echoes of Canton 粤做粤精菜: Honouring Culinary Heritage’ from 1 to 30 April 2024. The four curated set menus, each with six dishes, will be presented by lauded Chefs Fok...
Egg-traordinary Lazy Breakfast at Andaz Singapore
All-day dining restaurant Alley on 25 offers an egg-traordinary brunch buffet, complemented by floor-to-ceiling windows that enhance the joyous experience with abundant sunlight. Revel in a delightful array of Continental, Asian, and Western delights that will bound to entice the whole family. Begin the joyous meal with fresh seafood on ice, cheese and charcuterie, cold...
French Blonde Cocktail
Time to sip on a reported Taylor Swift favourite – The French Blonde cocktail, all in the comfort of your home! The Delicate and breezy French Blonde cocktail has been around for years and is perfect for those Cruel Summer nights.
Singapore Flyer introduces Picnic in the Sky and free rides for children during the March School Holidays
Gear up for a sky-high adventure during the March School Holidays as Singapore Flyer introduces a one-of-a-kind Picnic in the Sky experience and free rides for children. Families are invited to soar into the sky while relishing assorted nibbles and childhood games, against a breathtaking backdrop of the city below. Picnic in the Sky Singapore...
Abalone Indulgence at Hai Tien Lo, Pan Pacific Singapore
Captivate your palate with gastronomic abalone delicacies at Hai Tien Lo, available from 23 March to 22 April 2024. Select from 6 opulent South Africa abalone dishes masterfully created by Hai Tien Lo’s Executive Chef Ricky Leung. South Africa abalone, a highly sought-after delicacy in Asia, is known for its exquisite taste and mouth-watering texture. It...









