The GUILD International College has partnered with newly launched Flourish Bakehouse to provide pre-vocational training to students of diverse needs who are studying at their campus in Phoenix Park on Tanglin Road. Launched in September by local veteran educators Jayne Nadarajoo and Ganesh Kanapathy, The GUILD International College provides further education for differently-abled students to learn and thrive in a non-academic environment. Flourish Bakehouse will be the first of many opportunities the college aims to provide its students for them to be able to receive on the job style training and gain real life work experience. Students of The GUILD...
POKKA Singapore Kicks Off The Season of Giving With Lucky Draw
The most magical time of the year is finally here! POKKA Singapore is spreading joy this year-end with exclusive lucky draws, happening now till 31 December 2021. Grab one of your favourite POKKA drinks and stand a chance to walk away with attractive prizes that will surely liven up your house for Christmas and also for the year-end par-TEAs. Bring in the holiday cheers As Santa is preparing his sleigh for his big round-the-world trip this December, the leading Ready-To-Drink Tea brand has rounded up the best beverages to make the holiday extra cozy while awaiting our presents! Singapore’s number...
Shake Shack Goes Boozy This Festive Period!
Those who know me would’ve probably converted by me into pairing champagne with fried chicken – although initially appalled at the idea of having cheap fast food with expensive sparkly, try it! It truly works! And Shake Shack has also taken this idea and are now offering a special festive bundle! From now till the end of 2021, you can pair the Truffle Menu with a Moët & Chandon Impérial Brut Mini Bottle Champagne (S$28 per 20cl bottle). The bright fruitiness and elegant maturity of the champagne complements the intense and aromatic Black Truffle Shackburger, Chick’nShack and loaded Crinkle Cut...
Subway Singapore Launches Plant-based Chicken Sub
Subway Singapore has jumped onto the plant-based protein bandwagon and has unveiled their latest innovation – Plant-based Chicken Schnitzel. It was launched alongside the actual meat Tri-Pepper Chicken and the Mint Chocolate Chip Cookie. All these products will be available at all restaurants islandwide from now till 18 January 2022. Three times the happiness with Tri-Pepper Chicken Tri-Pepper Chicken (top sub in above picture) infuses the perfect blend of pink, green and black peppercorns with basil, cilantro and salt into our succulent 100% chicken breast patty. Coated in golden, peppered breadcrumbs every bite is met with a burst of peppery ...
Where to Get Your Festive Feasts
Are you wondering where to get this year’s festive feast from? Want something a little more special than that pot roast from your local supermarket? Fret not! We’ve compiled a list of choice places to get your Christmas dinner from, that Santa might even want to drop by for a meal! Bistecca Tuscan Steakhouse’s The Festive Edit From 1st December onward, begin your dining experience with appetizers that include Bruschetta topped with Chitose Cherry Tomatoes, Stracciatella and Basil Pesto (S$18) or Vitello Tonnato – Veal Carpaccio, Tuna Mayo, Crispy Ox Tongue and Caper Berry (S$28). For the secondi course, enjoy...
Stuff’d® to Replace Beef from Cows with Impossible™ Beef
As of early November, local burrito and kebab Quick Service Restaurant (QSR), Stuff’d® began an island-wide campaign to completely replace beef from cows on its menu with Impossible Beef made from plants. This campaign will run for an initial 3 months at all 36 outlets in Singapore and makes Stuff’d® the first QSR chain in Asia to entirely replace animal beef on its menu with Impossible Beef. Stuff’d® will drop the prices of the Impossible™ Kebab, Impossible™ Burrito, Impossible™ Salad and Impossible™ Daily Bowl® by up to 25% to match the previous prices of items made with conventional ground beef,...
WhatIF Foods Launches Highly Nutritious BamNut Milk
Following the launch of their BamNut Noodles, WhatIF Foods has now launched the creamy nut milk called BamNut M?LK. Available in selected Cold Storage stores, the BamNut M?LK is a versatile nut milk that is lactose-free, wholly plant-based, has no added sugar and contains calcium, vitamins D2 and B12. Designed to be the most nutritious milk on the market, it froths up just like dairy milk and its creaminess comes from its core ingredient, the Bambara groundnut. It delivers 7g of protein per serving, almost as much as cow’s milk. Beneficially, it contains 31% less fat than cow’s milk, and...
Honey Sunday with Chef Petrina Loh
At-Sunrice GlobalChef Academy’s signature event, the Sunday Luxe Series, will return on Sunday, 7 November, The Academy will be transformed into an experiential day of learning and tasting, where guests will be taken on an epicurean journey to explore the intricacies of honey. The Sunday Luxe Series happens on the 2nd and 4th Sunday of each month with one of the following themes – food mission, heritage, food business and sustainability. The upcoming installation of the Sunday Luxe Series will lend focus to food sustainability and how honey is being sustainably harvested. The one-day honey-themed event will be hosted by...
Shake Shack Debuts Black Truffle Menu at Westgate
To celebrate the opening of Shake Shack Westgate, Shake Shack Singapore will debut a loaded Black Truffle Burger, Black Truffle Chick’n and Crinkle Cut Fries topped with black truffle sauce. The limited-time menu will be available first at Shake Shack Westgate from 30 Oct and at all other Shacks from 4 Nov till 31 Dec 2021. Limited-time Black Truffle Menu The Black Truffle menu is a twist on three crowd favourites. The Black Truffle Burger, an all-natural 100% Angus beef cheeseburger, is topped with Swiss cheese, crispy fried shallots, fresh arugula and black truffle sauce – delivering layers of rich,...
Glenfiddich and Mr Porter Collaborates With a Limited Edition Whisky
Glenfiddich, the world’s most awarded single malt Scotch whisky*, is teaming up with MR PORTER, the award-winning online destination for men’s style, on a collaborative first for both brands. Creating a unique new expression of whisky through a highly creative lens, Glenfiddich presented by MR PORTER is limited to only 1,500 bottles worldwide. MR PORTER has spent the last decade curating the world’s most desirable menswear brands, creating engaging original content, and providing first-class service across over 180 countries. This November, for the first time, MR PORTER is entering the world of fine spirits. Inspired by both brands’ restless explorations...