Category: Eats

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Fire In The Belly (and more) At Yoogane

Photo credit: Yoogane Singapore I’ve seen the long queues at Yoogane’s Bugis Junction branch and I’ve always wondered what the fuss is all about. All I know is that Yoogane started in Busan, Korea, in 1981 and it specialises in Galbi – grilled meat that has been marinated in the typical ganjang sauce. Deciding to...

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The Black Swan Entices With Art Deco & Classic Good Food

Located at a corner where Cecil Street meets Marina Boulevard, The Black Swan resides in an 1930s building which used to be a bank. Running with the Art Deco theme, the Lo & Behold Group transformed it into The Black Swan, which serves classic cuisine that borders on being French-Americano. Upon entering the restaurant, you...

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October Food Haul

Went to Meidi-ya one day with the parents after having a Japanese curry dinner and these 2 bags of crisps caught my eye. Thank you UK for the interesting flavours! The large bag of Guinness chips (S$5.95) tasted like lightly salted potato chips with a very slight aftertaste of stout. I really don’t mind having...

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Gourmet-like Burgers at Fat Boy’s – The Burger Bar

With a name like “Fat Boy’s”, you know that you need to keep your trip to this joint a secret from your cardiologist. Just as the name suggests, chuck out your diet and just enjoy a burger. If burger isn’t your thing, there are other ‘healthier’ options such as salads (expect the meat toppings) and...

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Communal Yummy Dining at ComNam

With the tagline “If it’s broken, don’t fix it! Eat it!” the new eating joint named “ComNam” certainly catches your attention when you walk past it. Conveniently located at B1 of Raffles City, ComNam is all about Rice while it’s sister NamNam is all about noodles. Specifically, broken rice which is traditionally known as cheap...