This March and April, Racines at Sofitel Singapore City Centre is putting the spotlight on spring’s finest ingredientwith Asparagus Artistry, a limited-time seasonal menu running from 3 March to 30 April 2025. Featuring premium white and green asparagus from Europe, this special dining experience showcases the versatility of asparagus through an elegant three- or four-course...
Category: Eats
Pullman Singapore Hill Street Partners with Old Chang Kee for a Special SG60 Afternoon Tea
In celebration of Singapore’s 60th birthday, Pullman Singapore Hill Street has teamed up with Old Chang Kee to present a unique heritage-inspired afternoon tea at Madison’s, the hotel’s stylish all-day dining venue. Available from 3 March to 30 April 2025, this collaboration marks Old Chang Kee’s first-ever partnership with a hospitality brand in Singapore, offering...
PS.Cafe Celebrates International Women’s Day with a Specially Curated Menu
This March 2025, PS.Cafe honours the creativity and talent of its female team members with a limited-time menucreated exclusively for International Women’s Day. Available from 1 to 31 March, this special menu features four unique creations, each reflecting the stories, inspirations, and culinary passion of the women behind them. A Celebration of Culinary Craftsmanship This...
Autobar Opens in Singapore’s CBD, Blending Craft Beer Culture with Asian Culinary Heritage
Singapore’s craft beer scene welcomes an exciting new addition with the launch of Autobar, a contemporary Asian taproom located at Republic Plaza in the heart of the CBD. Founded by craft beer expert Lee Chee Li and helmed by Michelin-trained Head Chef Ng John, Autobar brings together world-class craft beers and reimagined Asian flavours, offering...
Bettr Coffee Opens Its First Café at The Foundry, Championing Sustainability and Community
Bettr Coffee, Singapore’s homegrown specialty coffee brand, has opened its first-ever sit-down café at The Foundryin the Prinsep District, marking a major milestone in its journey towards conscious consumption and community building. Known for its social impact initiatives and ethical sourcing, Bettr Coffee has long been at the forefront of sustainable coffee practices, and its...
Cheers O’Clock at Lime Restaurant: High Tea Meets Bottomless Drinks
Weekends just got more indulgent at Lime Restaurant, PARKROYAL COLLECTION Pickering, with the launch of Cheers O’Clock—a weekend-exclusive afternoon high tea buffet paired with unlimited beer, house pours, and cocktails. Available every Saturday and Sunday from 3:00 PM to 5:00 PM, this two-hour dining experience is perfect for those looking to unwind over great food,...
Kids Eat Free at The Marmalade Pantry Anchorpoint
Families dining at The Marmalade Pantry (TMP) Anchorpoint now have more reason to celebrate—kids aged 10 and under can enjoy a complimentary meal with every à la carte main or pasta ordered. Available for dine-in only, this special promotion offers wholesome, kid-friendly meals in a cosy, family-friendly setting. A Treat for the Little Ones Children...
Celebrate Iftar at StraitsKitchen with a Feast of Local and Middle Eastern Specialties
This Ramadan, Grand Hyatt Singapore invites guests to break fast in a warm, communal setting with a thoughtfully curated Iftar buffet at StraitsKitchen. From 2 March to 31 March 2025, Singapore’s first Halal-certified buffet restaurant in a five-star hotel will serve an authentic spread of Singaporean and Middle Eastern delights, perfect for gathering with family...
Torno Subito Celebrates Its First Anniversary with Exclusive Dining Experiences
Torno Subito, the playful Italian dining concept by Massimo Bottura, marks its first anniversary in Singapore with an exciting lineup of culinary events this March. Known for blending classic Italian traditions with modern creativity, Bottura’s restaurant brings a slice of Emilia-Romagna’s vibrant food culture to Singapore’s dining scene. To celebrate, Torno Subito is hosting a...
Warabimochi Afternoon Tea at Sofitel Singapore City Centre
Sofitel Singapore City Centre is elevating afternoon tea with a unique Japanese-French fusion experience, in collaboration with Warabimochi Kamakura, Japan’s renowned warabimochi specialist. From 1 March to 30 April 2025, guests can indulge in a warabimochi-themed afternoon tea, blending the delicate textures of traditional Japanese sweets with refined French culinary techniques. This limited-edition afternoon tea...