25/12/201711/12/2020

Simple Christmas Dinner for 4

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by in Recipes

For some weird reason, this year’s Christmas dinner with the family suddenly became my responsibility. I think it has something to do with the fact that a friend gave me 5kg worth of wagyu (uncooked) as a Christmas present. So here’s what I ended up cooking for Christmas dinner: roasted vegetables (broccoli, sweet potatoes, potatoes and carrots), about 2.5kg of wagyu and a roasted chicken. Recipes will be below. What we drank! Yes…we had the bubbly…thanks to my bro’s contribution to it all. Oh Rose wines/ champagne…how I love thee. The wagyu!!! This was cooking in my oven for almost...

13/12/201711/12/2020

Kinsahi Japanese Restaurant (KSL City)

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by in Malaysia, Restaurant, Travels

Some friends and I decided to make a day trip to Johor Bahru (JB) just to spend the afternoon and evening there. Like most typical Singaporeans, we go there for cheap and good food as well as services such as massage and even to do our nails! But since this is my food blog, let’s talk about food. We went to Kinsahi Japanese Restaurant at KSL City, which is supposedly a premium restaurant in JB. The decor and ambience of the place is certainly quite nice and plush, with an artificial ‘river’ in the middle of the restaurant. I don’t...

18/04/201711/12/2020

Value For Money Donburi by Sushiro

710 0
by in Café, Eats

My dad has been wanting to try the donburi (rice bowls) from Sushiro ever since he read the review in the Straits Times. Hence, we were all made to wake up early (by my standards at least) so that we could reach there around noon and avoid the crowd. Which I was surprised to see on a Tuesday. Sushiro at Thomson Plaza is known for their cheap Bara chirashi don (S$12.80) and they expanded to the other side of Thomson Plaza with this little nook called Takumi. That’s where we went to instead of the main restaurant because they close...