Twyst, backed by the SATS venture building arm, is an exciting new F&B concept with a no-holds-barred approach to experimenting with classic and contemporary pasta flavours. As the name suggests, Twyst is a playful take on the word “twist”, alluding to a menu that is crafted using unexpected ingredients in its pasta sauces, while offering...
It’s that time of year again when Singapore’s most loved food delivery service, Deliveroo, reveals their annual ’Deliveroo 100 Report’ – a delicious ranking of the top trending dishes ordered on the platform to satisfy foodies’ cravings from across the world. From devilled eggs to a pack of bananas, this year’s eclectic mix of take-away...
Fever-Tree, the global premium mixer brand, has introduced its new Italian Blood Orange Soda in Singapore, just in time for the festive period. Using the same expertise that they have applied to craft their hugely successful line of tonic waters, Fever-Tree has expertly crafted their Italian Blood Orange Soda and the rest of their new...
Nothing embodies the buoyant enjoyment of life quite like Champagne Lombard. Led by fourth-generation owner Thomas Lombard, the family-run Champagne house presents terroir-driven expressions celebrating the charm and diversity of Épernay. Focused on premier and grand cru, Maison Lombard introduces three ranges perfect for bubbly choices du jour this holiday season. Signature blends different terroirs whilst Terrior...
‘Teas’ the season to be jolly and with Christmas around the corner, homegrown tea brand The 1872 Clipper Tea Co. has rolled out exclusive festive gift sets and is launching two new outlets offering a refreshing selection of festive teas to warm the tummy and gladden the heart! Enjoy Gardens Day with a cuppa On...
Following successful collaborations with top bars including Miami’s Sweet Liberty, Las Vegas’s Herbs & Rye, New York’s Leyenda, 28 HongKong Street’s “Proper Dinner” programme continues with a new offering in collaboration with Williams & Graham and Amass Gin running from 1 to 31 December 2021. With its intimate speakeasy vibe and lively hip hop music,...
The GUILD International College has partnered with newly launched Flourish Bakehouse to provide pre-vocational training to students of diverse needs who are studying at their campus in Phoenix Park on Tanglin Road. Launched in September by local veteran educators Jayne Nadarajoo and Ganesh Kanapathy, The GUILD International College provides further education for differently-abled students to...
Those who know me would’ve probably converted by me into pairing champagne with fried chicken – although initially appalled at the idea of having cheap fast food with expensive sparkly, try it! It truly works! And Shake Shack has also taken this idea and are now offering a special festive bundle! From now till the...
Subway Singapore has jumped onto the plant-based protein bandwagon and has unveiled their latest innovation – Plant-based Chicken Schnitzel. It was launched alongside the actual meat Tri-Pepper Chicken and the Mint Chocolate Chip Cookie. All these products will be available at all restaurants islandwide from now till 18 January 2022. Three times the happiness with...
Are you wondering where to get this year’s festive feast from? Want something a little more special than that pot roast from your local supermarket? Fret not! We’ve compiled a list of choice places to get your Christmas dinner from, that Santa might even want to drop by for a meal! Bistecca Tuscan Steakhouse’s The...