Introducing a new chapter to everyone’s beloved bar, Jigger & Pony Group relaunches Sugarhall as a rum-focused cocktail pub on 3 March, 2022. Nestled on the second level of a 1920s heritage building near Raffles Place, Sugarhall returns with a new approachable attitude while retaining the feel-good energy and same old passion for rum. Expect...
28 HongKong Street Collaborates with Williams & Graham, Amass Gin
Following successful collaborations with top bars including Miami’s Sweet Liberty, Las Vegas’s Herbs & Rye, New York’s Leyenda, 28 HongKong Street’s “Proper Dinner” programme continues with a new offering in collaboration with Williams & Graham and Amass Gin running from 1 to 31 December 2021. With its intimate speakeasy vibe and lively hip hop music,...
Tippling Club Introduces “A Guide to Modern Drinking, Volume II”
Tippling Club unveils its innovative new bar menu, “A Guide to Modern Drinking, Volume II,” as a continuation of the story told with Volume I, which launched in late 2019. While Volume I explored the past, presenting drinks through the lens of the classic French dishes of culinary legend Auguste Escoffier, Volume II takes a...
Bottles & Bottles Open Drink-in Concept
Those living in the east of Singapore rejoice! Especially if you love your alcohols. Homegrown wine and spirits retailer Bottles & Bottles have opened their first drink-in concept, 8 by Bottles & Bottles, at Changi Airport Terminal 3. There are 2 sections to feature an extensive selection of wines, spirits and sake at bottle chop prices,...
Homegrown F&B Heroes Put Sustainability On the Menu
Homegrown heroes TiNDLE, ecoSPIRITS and Brass Lion Distillery have joined forces at award-winning 28 HongKong Street for the month of April, to demonstrate how sustainable food and drink can make an environmental impact in just a single serving. “TiNDLE is founded on the belief that doing our part for the planet should be easy, enjoyable,...
Chicken made from plants? Look Out for TiNDLE!
We’ve seen a few plant-based food tech companies launch recently and Singapore-based Next Gen Foods made waves recently by raising US$10 million in the world’s largest seed round within its industry. The local firm is proud to launch TiNDLE come 18 March 2021, exclusively available across 11 celebrated restaurant brands. What is TiNDLE? Get ready...
Danish Craft Beer Mikkeller Bar Arrives at Heritage Chinatown
Copenhagen-based craft beer brand, Mikkeller, has launched its Singapore outpost with Mikkeller Bar Singapore at Chinatown Complex Food Centre. In partnership with SST Trading Co., a craft beer distribution company founded by industry veterans Kuok Meng Chao and Daniel Goh, Mikkeller beer has found excellent company within Singapore’s hawker culture. Taking over the stall formerly occupied...
Christmas Themed Tipples You Must Try
Christmas is the season when bars and restaurants all over the world come up with the best Christmas themed tipples of the year. It is the only time of the year when you can indulge in that cup of rich eggnog with tons of cream, brandy and sugar without the guilt! Thankfully, Junior The Pocket...
15 Places To Find Festive À La Carte Menus for Christmas
The year has been a dreary one with the COVID-19 pandemic. But that does not mean we cannot end the year off with a bang. That is why today’s article will be part of a 3 part series in light of Christmas. Today, our gift to you from the series is the only list you...