I call this my Almost Vegan Salad because it is almost all non-animal except that I had to add in...
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Seafood Spinach Wholemeal Pizza
This picture may not look much because the lighting couldn’t really capture the pizza in its glory but it’s a...
Red Quinoa with Chicken, Edamame, Carrots and Semi-poached Egg
Sorry for not having the prettiest photo of this dish but I guess that in my hunger, I just slopped...
Communal Yummy Dining at ComNam
With the tagline “If it’s broken, don’t fix it! Eat it!” the new eating joint named “ComNam” certainly catches your...
‘Lobster’ Bisque Risotto with Edamame and Truffle Oil
I ate a version of this at Nuvo (Marina Square Level 2) and was inspired to recreate this dish. I...
Durian Party 2014!
‘Tis the season for the durians…falalalalalala… This was 1 month in the planning. We wanted to go to the durian...
La Brioche
Tried out this recipe on the back of the packet of yeast that I bought from the supermarket. The recipe...
Gluten-Free Baking Here I Come!
Just bought this little recipe book on Friday and I’m quite excited to try out some of the recipes. Be...
Matcha Cupcakes with Azuki Beans
I’ve finally made my Matcha Cupcakes with Azuki Buttercream with my new Kitchenaid mixer! I even used my spanking...
First attempt at Char Siew Ramen
I amaze myself sometimes. Haha. I cooked Char Siew Ramen for the family tonight and I made almost everything from...
Osmanthus Jelly 桂花糕
What you see here, my lovelies, is one of my Osmanthus Jellies. What is Osmanthus? In Chinese, it is called...
My ‘new’ Kitchen Aid mixer!
I’m so excited! I finally got myself a Kitchen Aid mixer to help me bake up a storm! I got...