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Araya Earns One Michelin Star as the First and Only Chilean South Pacific Establishment in the World

Making culinary history, Araya is the one and only Chilean South Pacific establishment to receive one Michelin star at the Michelin Guide Awards this year. Its sommelier, the amicable Tomas Tapia, also won the Michelin Guide Sommelier Award for his extensive knowledge in Chilean wines. Earning the accolades just eight months after opening, the establishment...

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On Sundays, We Feast: “La Festa Roast” at Bottega di Carna

Introducing the new “La Festa Roast”, an exceptionally mouthwatering Italian feast every Sunday at Bottega  di Carna. This all-out lunch of the “World’s Greatest Butcher” Dario Cecchini’s family favourites brings together  succulent cuts of meat, flowing wines and DJs spinning. Ease into your Sunday, or perhaps it’s a hair of the dog, with the new...

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Dragonfly Takes Flight in Orchard Road, Marrying Art Nouveau Design with Cause-Effect Menu

The illustrious art-nouveau bar Dragonfly unveils its visually arresting concept and proudly announces its inclusion into Singapore’s buzzing cocktail scene this June. Located within the chic Vibe Hotel Singapore Orchard on Mount Elizabeth Road, this exclusive-like enclave promises to be an enigmatic hideout for after-hours revelry, epicurean escapades, and social occasions. Dragonfly stands as the...

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EXPERIENCE THE MAGIC OF ‘ATLAS CHRONICLES VOL. 2’ WITH TROPIC CITY

After the phenomenal success of its debut, ATLAS is excited to unveil the second volume of its thrilling quarterly event series: ‘ATLAS Chronicles’. On Sunday, 23rd June 2024, ATLAS will host an extravagant evening in collaboration with Bangkok’s acclaimed bar Tropic City, promising a night of exotic ‘Tiki-style’ cocktails, lively tunes, and captivating performances. ATLAS...

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LUCE Introduces 15++ Free-flow Tipples and Kids Dine Free

Eager to add more cheer to its sumptuous Italian feast, LUCE at InterContinental Singapore has introduced a two-hour free-flow alcohol package during its daily lunch and dinner buffets starting from 1 June 2024. Priced at only S$15++ per person, tipplers can enjoy unlimited servings of prosecco, house red and white wines, and beer during the...