Tag: plant-based

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Love Handle Collabs with Oatside For Love-Filled Feb Special

Love is in the air this month, with Love Handle celebrating its first year anniversary by collaborating with Oatside to present the new Breakfast in Bed Bundle. From the indulgent Oatside Chocolates and Oatside Barista Blend, to Love Handle classics like Beyond Sausage and Herb Butter, this bundle is what picture-perfect, lazy mornings are made...

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No Cow, Just Wow: Coolhaus Launches Animal-Free Ice-Cream

Coolhaus, the recently launched cult ice-cream brand from California, launches four exciting new flavours beloved by locals and made in Singapore just in time for the holidays. Available from today, the new range features creative new twists on favourite flavours that are delicious, animal-free and planet-friendly. Coolhaus products sold in Asia are proudly manufactured in...

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FIRST PRIDE Launches New Plant-based Nuggets & Popcorn Bites

FIRST PRIDE, Southeast Asia’s plant-based food innovators under Tyson Foods, has launched two new products in Singapore, the Plant-Based Crispy Nuggets and Plant-Based Popcorn Bites. Furthermore, FIRST PRIDE’s two mainstay products, the Plant-Based Crispy Strips and Plant-Based Spicy Nuggets will receive a new look with updated packaging. All products deliver on FIRST PRIDE’s promise to...

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Love Handle Rolls Out IMPOSSIBLE Butcher Meatballs Range

Love Handle, Asia’s first plant-based butcher, is introducing new ways to enjoy Impossible Foods’ groundbreaking plant-based meat: Love Handle x Impossible Butcher Meatballs. Exclusively available on RedMart, these perfectly pre-marinated meatballs feature Impossible Beef Made From Plants and Impossible Pork Made From Plants — now sold in retail for the very first time since its...

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Plant-based Bak Kwa?

Chinese New Year may be coming to an end but it doesn’t mean that our hankering for bak kwa has ended! But we all know how many calories each slice contains…but what if there’s a plant-based alternative that is made from non-GMO soy and wheat, and is both vegan and vegetarian-friendly? Good news! Local food...

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Oatside – New Oat Milk Born in Singapore

Plant-based milk options have been on the rise, with many consumers choosing to make the switch to a more sustainable and healthier alternative to dairy. Studies show cow’s milk to be around three times more greenhouse gas emission-intensive than plant-based alternatives such as oat milk. Oat milk contains heart-healthy beta glucans and is also significantly...

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Impossible™ Match Made In Heaven at Da Paolo

This February, Impossible Foods has paired up with Da Paolo to launch the exclusive Impossible™ Match Made in Heaven set, available for dine in at Da Paolo Gastronomia at Cluny Court, Great World, Holland Village, Marina Bay Sands, Paragon, Raffles City and VivoCity. From 3 to 28 February, diners can enjoy the special set for...

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The Plant-Based WHOPPER Is Back And Here to Stay!

If your New Year resolution is to improve your diet, you are not alone! 2022 rings in a fresh start and an opportunity to make positive changes in our lives. Maintaining a healthier and sustainable diet is definitely on the to-do list for most of us, as evident from the plant-based phenomenon that continues to...

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Subway Singapore Launches Plant-based Chicken Sub

Subway Singapore has jumped onto the plant-based protein bandwagon and has unveiled their latest innovation – Plant-based Chicken Schnitzel. It was launched alongside the actual meat Tri-Pepper Chicken and the Mint Chocolate Chip Cookie. All these products will be available at all restaurants islandwide from now till 18 January 2022. Three times the happiness with...

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Stuff’d® to Replace Beef from Cows with Impossible™ Beef

As of early November, local burrito and kebab Quick Service Restaurant (QSR), Stuff’d® began an island-wide campaign to completely replace beef from cows on its menu with Impossible Beef made from plants. This campaign will run for an initial 3 months at all 36 outlets in Singapore and makes Stuff’d® the first QSR chain in...

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