Singapore has made history! Tanglin Black Powder Navy Strength Gin has become the first and only gin globally to secure a Triple Platinum award for five consecutive years at the prestigious San Francisco World Spirits Competition (SFWSC). This remarkable feat is a testament to the dedication and hard work of the Tanglin team, and it’s truly...
Following the announcement of its two new zones – ProWine Zero and ProSpirits – ProWine Singapore 2024 is delighted to unveil its diverse range of exhibitors, the first German Pavilion, and the inaugural ProWine Awards, as well as the return of ProWine Singapore’s exceptional masterclass programme designed to elevate the show floor experience for industry...
St-Rémy, the renowned French brandy distillery, proudly announces its latest creation, St-Rémy Signature, a groundbreaking masterpiece crafted by esteemed Master Blender Cécile Roudaut. Launched in Singapore on 4 March 2024, St-Rémy Signature sets a new standard in brandy craftsmanship through a revolutionary double maturation process, while upholding the time-honoured traditions and historically smooth profile of...
F*nkytown (pronounced as Funkytown), the Sarnies Group’s cocktail bar concept, is poised to make waves globally as it sets out on an exciting journey across Asia. Group Beverage Manager, Pae Ketumarn, renowned for his innovative approach to cocktails, will lead the charge, bringing F*nkytown’s unique blend of creativity and funk to cocktail enthusiasts across the...
F*nkytown (pronounced Funkytown), the Sarnies Group’s first cocktail bar concept, is now open on Sukhumvit 37 in Bangkok. It is nestled on the 4th and 5th floors with a rooftop alfresco, situated in the same building that houses the successful cafe Sarnies カフェ Sukhumvit in the heart of Bangkok’s bustling Phrom Phong. At F*nkytown, guests...
Six months since opening, White Shades – Singapore’s only four-storey modern cocktail and dining playground on Boon Tat Street – is ready to unveil a full spectrum of cocktail mastery with its first official drinks menu: COLOURS. In tandem with its launch, the team also unveils new culinary dishes and innovative draft cocktail caddies for...
With its “In the Name of Mother Nature” project, Telmont aims to produce the highest quality Champagne with the greatest respect for the environment, and to become the first Climate Positive Champagne House by 2030 and Net Positive by 2050. After eliminating superfluous gift boxes, heavy bespoke bottles and transparent glass, and initiating an unprecedented...
In a celebration of artistry and tradition, renowned crochet artist Kelly Lim collaborates with LOUIS XIII Cognac to unveil a captivating artwork showcasing the virtue of time. The artwork, titled ‘100,’ underscores the significance of time, materials, and the reinterpretation of traditional craftsmanship in both the elaboration of LOUIS XIII Cognac production and crocheting. Lim,...
Following an extensive transformation, MO BAR reopens its doors to welcome guests back to its cocktail enclave nestled in the lush property of Mandarin Oriental, Singapore. The highly anticipated unveiling sees the award-winning bar present a refreshed team headed by newly-appointed Bar Manager Charlie Kim, a newly-furnished space and Volume Five cocktail menu, titled Blue...
Bar Convent Singapore (BCB Singapore) celebrated its debut on 6 and 7 November 2023 as bartenders and bar and beverage industry heavyweights from across Asia and the wider world descended on Pasir Panjong Power Station to connect. The event, held for the first time in Asia, welcomed 2,095 enthusiastic professionals, including 35% international attendees from...