From 22 March 2020 to 31 May 2020, Lantern Rooftop Bar located at The Fullerton Bay Hotel Singapore will transform into an exclusive barbecue party venue every Sunday. With every two paying adults, one child^ will enjoy complimentary dining at Lantern Rooftop Bar. Watch the Fullerton chefs fire up the grill and whet your appetite...
Author: Melissa Fann (Melissa Fann)
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Lazy Cooking: Pasta with Garlic Minced Meat Cream Sauce
Ingredients: 1 serving of pasta 100-150g of minced chicken (or any meat of your choice) 1 tomato, sliced 2 cloves of garlic, minced 1 tsp Italian herb mix 1 dash cayenne pepper 1 dash paprika salt and pepper olive oil 1 tsp onion powder 1 tsp garlic powder dried chilli flakes (optional) 2-3 tbsp of...
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A Cosy Dining Experience at Cicada Singapore
Check out the new chillax spot in the Clark Quay neighbourhood – Cicada! This modern Asian diner is a multi-concept dining and entertainment venue that spans two storeys. The lower floor is an all-day bistro, serving up cocktails on tap and late-night desserts, while the second floor offers a live mandarin jazz lounge that serves...
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Healthier Orh Nee (芋泥) aka Sweet Yam Paste
Ok, I admit…this photo of my yam paste looks terrible and doesn’t do justice to this traditional Teochew dessert…but I don’t care because it tastes better than it looks. LOL. I didn’t have any ginkgo nuts so this recipe doesn’t have it but I honestly LOVE ginkgo nuts so please try to add them into...
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Innovative and Sustainable Dim Sum Buffet at Six Senses Duxton
The latest Yum Cha destination in town, Yellow Pot at Six Senses Duxton, presents a plethora of delightful bites with its new Weekend Dim Sum A-La-Carte Brunch Buffet. Available from 21 March 2020 at S$48++ per person, the menu offers a selection of more than 60 authentic and creative dim sum specialties. The first 50...
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Decadent Hamburger with Blue Cheese
So I made this as my New Year’s Eve dinner and I didn’t realise that I haven’t posted the recipe for it! I posted on Instagram and some people were surprised that I made burgers from scratch…but yes, I did. What was my inspiration? Gifts from my bro Well, first off, I need to thank...
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Lazy Cooking: Microwaved Poached Eggs
As we’re all lazy busy people, we’re bringing you the Lazy Cooking series by Jonathan! We kick off the series with Microwaved Poached Eggs because…who doesn’t want the lazy way out of this? Enjoy and do let us know in the comments what you think and whether you’d like for us to find lazier methods...
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Bringing Spring in Tokyo to Singapore
With the Covid-19, travelling isn’t encouraged but since we can’t travel…then let the travel come to us! Let’s pretend that we’re now in Tokyo enjoying Spring during Afternoon Tea at Crossroads Bar. Inspired by the sakura, Executive Chef Martin Tan has curated the menu which uses ingredients such as unagi, matcha and yuzu. Tea is...
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Get Spiced Up at the Thai Fiesta in Town Restaurant
Do you like classic Thai dishes such as mango sticky rice, BBQ pork collar and soups or stir-fries that are hot, sweet, sour and savoury? If so, then you’re in for a treat this March with Town Restaurant presenting a tantalising Thai feast that has been created by three Thai guest chefs: Mrs Premrudee Sae-Khow, owner...
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Be One of “The Fearless” this St Patrick’s Day
This St Patrick’s Day, local independent brewery Trouble Brewing and beloved, best-selling Irish whiskey label Jameson are joining forces to throw an exclusive rooftop party at Circular Road, promising an energetic atmosphere filled with drinks, food, games and live music. Partygoers can celebrate in true Irish fashion with the brand new Trouble Maker ($12) –...