Author: Melissa Fann (Melissa Fann)

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Bruichladdich Releases Singapore-Exclusive Micro Provenance Single Cask 0287

Bruichladdich, the renowned Islay distillery, is proud to introduce the Micro Provenance Single Cask 0287, a limited-edition offering exclusively bottled for Singapore. This exceptional single-cask whisky is a testament to the brand’s commitment to provenance and flavour-driven innovation. Cask 0287 is a true rarity, with only 288 bottles created for Singapore. Distilled in February 2011...

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Feast on the Heritage of Penang at Edge, Pan Pacific

From 13 May to 6 June 2024, experience a culinary journey to Penang, the food capital of Malaysia. In collaboration with Penang Chefs Association, Pan Pacific Singapore’s Executive Chef Andy Oh presents an epicurean buffet featuring beloved Penang dishes at Edge, sure to excite discerning palates. Signature Penang dishes available include Penang Rojak, Loh Bak...

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Altro Zafferano Elevates Spring Dining with Exquisite New A la Carte Menu

Altro Zafferano, acclaimed for its exquisite culinary offerings and breathtaking views from its 43rd-storey location, is thrilled to announce the launch of its new spring a la carte menu. Designed to tantalise the senses and elevate the dining experience, the menu invites guests to embark on a gastronomic journey through the flavours of Italy, meticulously...

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Lion Brewery Co Taproom Launches Beer Pairing Menu

Lion Brewery Co Taproom on 36 Club Street is launching a sumptuous six-course beer-pairing menu that showcases the best offerings from the taproom. Priced at S$70++ per person and available all day, guests will enjoy a flight of beer featuring all-time favourites. The pairing experience begins with the crisp, clean, and thirst-quenching Island Lager, paired...

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Nando’s Unveils Flavourful Everyday Meals for Adventurous Diners

Nando’s, the self-proclaimed experts on flame-grilled PERi-PERi chicken, has finally dropped new additions to their menu packed with fresh and tasty dishes sure to excite diners. Each dish is made just right with a little PERi-PERi magic for everyone’s taste, making your Nando’s experience a blast! “We’re excited to introduce a whole new menu and...

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Review: Toby’s Estate Reopens with Sleek New Look & Pandan Waffle Coffee

Toby’s Estate Singapore Flagship is thrilled to announce its official reopening, showcasing a sleek new look and introducing a new Flavour Savour – Pandan Waffle coffee. The Robertson Quay mainstay unveils its top-to-toe warehouse makeover, creating an immersive and eagerly anticipated coffee experience for Toby’s Estate’s dedicated community. The revamped space offers guests an enhanced...

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Is Singapore Home to the World’s Best Distillery?

Singapore has made history! Tanglin Black Powder Navy Strength Gin has become the first and only gin globally to secure a Triple Platinum award for five consecutive years at the prestigious San Francisco World Spirits Competition (SFWSC). This remarkable feat is a testament to the dedication and hard work of the Tanglin team, and it’s truly...