A Progressive Celebration Across Three Venues The Dandy Collection is offering a fresh way to celebrate New Year’s Eve with a three-part experience spanning Firangi Superstar, Fat Prince and Neon Pigeon. Designed for guests who want flexibility in how they dine and party, each venue delivers its own distinct culinary identity before the evening culminates...
A Collaborative Dinner for a Community in Need Trattoria Felino will host a special one-night-only charity dinner on 22 December, bringing together some of Hong Kong’s most respected chefs for a multi-course evening in support of families affected by the Tai Po fire. Priced at HK$1,880++ per guest, the dinner donates all revenue from food...
A Design-Led Festive Collection Arrives in Singapore This year-end season is looking a lot more colourful as 1664 introduces a limited-edition festive series created with French artist Camille Walala. Running from November 2025 through February 2026, the collaboration blends bold geometric patterns, expressive colour play and Parisian flair across a two-part collection celebrating Christmas and...
Festive Brunches High Above the City SUSHISAMBA Singapore is marking the holiday season with a lineup of festive brunches throughout December, each set against sweeping rooftop views from 52 floors up.The Copacabana Festive Brunch, held on 6, 13 and 27 December, features live sushi and robata stations alongside a lavish dessert spread. Guests can expect...
A New Spirit Defined by Simplicity and Craft Mystique Gin has launched in Singapore, introducing a London Dry Gin shaped by nature, minimalism and restrained elegance. Distilled in the United Kingdom and inspired by the founders’ connection to lush landscapes, the spirit is positioned as an invitation to explore a more refined drinking experience rather...
A Month of Neapolitan-Inspired Festivities Trattoria Felino in Wan Chai is celebrating the holiday season with a series of festive dining experiences rooted in the comforting flavours of Naples. Throughout December, guests can look forward to Christmas Eve and New Year’s Eve dinners, a warm and hearty Christmas Day Brunch, and a rotating selection of...
Christmas Week at temper temper celebrates its first festive season with a Christmas menu available from 22 to 27 December. The line-up brings together comforting classics and richer seasonal flavours.Ham Croquetas deliver a creamy, savoury bite; the Porchetta Sandwich offers layers of crackling, shaved onions and green goddess sauce; while the Braised Beef Cheek is...
Extended Late-Night Dining at HighHouse HighHouse introduces an expanded dining experience with its refreshed late-night menu available until 1am. The updated selection brings new dishes alongside reimagined favourites, designed for sharing or casual grazing. The Raw Bar now features a Seafood Platter with “Amélie” Oysters, South African Green Lip Abalone poached in kombu, Ecuadorian prawns,...
A Season of Golden Celebrations Sofitel Singapore City Centre presents “Nocturne in Gold,” a festive programme running until 4 January 2026. The hotel’s year-end celebrations span weekday set lunches, champagne brunches, candlelit feasts, afternoon teas, seasonal cocktails and a curated takeaway collection. The theme draws on warm, golden tones to evoke a refined yet celebratory...
A Four-Course Celebration Above Marina Bay Artemis Grill ushers in the final night of 2025 with a New Year’s Eve dining experience set 40 floors above Singapore’s Marina Bay. Diners can choose between a 5:30pm early seating or an 8:00pm late seating, each priced at $198++ per person. A full vegan menu is also offered,...