I had the honour of being treated to an Omakase sushi lunch at Hakumai and…it has been a very long time since I’ve eaten sushi that is handmade. Let me tell you, once you’ve eaten sushi prepared from scratch by a proper sushi chef, the rice will break away the minute you chew and the...
Category: Eats
56-Year-Old Jack’s Place Celebrates 57-Year-Old Singapore With Special Loco-Licious Menu This August
In observance of Singapore’s 57th National Day, Jack’s Place has a special loco-licious menu specially for the month of August. Dishes such as Chik Kut Teh Sauce on Chicken Chop and Orh-Luak on Ribeye celebrate the true Singaporean Story. Their new range of local delights complements their perennial menu: a combination of their Western best-sellers...
Lobsterfest is back at Lime Restaurant
The highly anticipated Lobsterfest at Lime Restaurant finally returns after a two-year hiatus, bigger and better than before! From 15 July to 31 August 2022, you can once again dive deep into a medley of tantalising lobster dishes at the buffet stations, savour freshly prepared dishes on pass-around, or step out to the alfresco barbeque...
Lyre’s Launches its First Non-alcoholic Dram in Singapore
In the mood for a drink? You’re in luck because Lyre’s just launched its first non-alcoholic dram, the Highland Malt, in Singapore! Guess what? It’s Singapore’s first non-alcoholic whisky-style beverage that can be savoured neat. Lyre’s Non-Alcoholic Highland Malt has been crafted to capture the essence of a blended malt whisky, one of the world’s...
Seriously Keto Opens New Flagship Store on Seah Street
If you’re anti-sugar/carbs but still have a sweet tooth, fret not as Seriously Keto has opened their new flagship store on Seah Street. Their new store is a lifestyle space for both foodies and health-conscious individuals looking for gourmet foods, snacks and desserts that are both delicious and have no added sugar. With its official...
‘Best of Bistecca’ Menu Returns in August
Back by popular demand, Bistecca Tuscan Steakhouse re-designs and re-launches the 3-course limited edition ‘Best of Bistecca’ sharing menu at $148++ per person, made available to guests for dinner service during the entire month of August. Regarded as the 21st best steakhouse in the world, Bistecca will be serving up their most popular dishes of the last ten...
Review: Paris Baguette Opens New Café-Retail Concept At Raffles City
Paris Baguette has opened its first café-retail concept store at Raffles City featuring an all-day breakfast menu with a proprietary Teatra range on display and on sale for the first time. They also feature tea-infused, handcrafted beverages and desserts! We were lucky to be invited for a media tasting where we got to enjoy their...
Subway celebrates the nation’s birthday with the longest running Italian B.M.T.
In the lead up to NDP 2022 and all things Singaporean, Subway Singapore celebrates with an ode to its longest running Italian B.M.T.™ sub and a host of exciting activities! Alongside the classic rendition, two upgraded versions of the iconic B.M.T sub will also be available. Cheese lovers in Singapore can look forward to the...
Love Handle Rolls Out IMPOSSIBLE Butcher Meatballs Range
Love Handle, Asia’s first plant-based butcher, is introducing new ways to enjoy Impossible Foods’ groundbreaking plant-based meat: Love Handle x Impossible Butcher Meatballs. Exclusively available on RedMart, these perfectly pre-marinated meatballs feature Impossible Beef Made From Plants and Impossible Pork Made From Plants — now sold in retail for the very first time since its...
Häagen-Dazs’ fruity, creamy, dreamy summer treats
If you’re feeling the heat and longing for a refreshing treat, then pop by the nearest Häagen-Dazs shop! They have just launched their new Fruity, Creamy, Dreamy summer menu that’ll cool down anyone and have them feeling refreshed. A joyful tribute to Häagen-Dazs’ heritage, the Fruity, Creamy, Dreamy summer menu is a combination of invigorating...









