Author: Melissa Fann (Melissa Fann)

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Atlas Launches Luxurious Free-flow Sunday Afternoon Menu

ATLAS presents Sundays at ATLAS, a luxurious adults-only afternoon experience of free flow ATLAS cocktails, fine champagne and irresistible nibbles held on the second Sunday of each month. Gather friends, loved ones and escape into old-world glamour for a Sunday truly well-spent. Guests can look forward to two and a half hours of freely-flowing cocktails with...

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The Fabulous Baker Boy Re-opens at Aliwal Arts Centre

Cool and casual café vibes in a palette of pastel colours mingle with the inviting aroma of artisanal baked goods and home-cooked cuisine at The Fabulous Baker Boy, the new 70-seater café, bakery and restaurant located in the art-deco Aliwal Arts Centre. Famed for its riveting array of fabulous cakes and now classics with a...

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Introducing Asia’s First Whole-plant Based “Meat” Brand – KARANA

Singapore start-up, KARANA, is proud to launch Asia’s first indulgent whole-plant based “meat” brand with it’s first product – “pork” made from young jackfruit. Delicious and sustainable, the whole-plant based “pork” offers a guilt-free meat alternative that can be enjoyed without compromises. Staking its claim as the new food tech start-up, Singapore-based KARANA’s healthy, sustainable...

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Where to eat this Lunar ‘Niu’ Year

Happy ‘Niu’ Year! It’s 2021 and we’re set to welcome the Year of the Ox come February. While thinking about reunion dinners, we’re living in this age where it’s just simply easier to plan it at a restaurant than to slave over the stove for the extended family, especially if there are some family members...

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Get Decadent with Wicked Chocs

What would Christmas be without some chocolate to ring in the festivities? Wicked Chocs, the geniuses behind Singapore’s best-selling Merlion Chocolates since 2006, has unveiled their seasonal range of new arrivals and long-time favourites designed to make every chocolate lover rejoice in the festive season. It’s the time of giving and indulging with your loved...

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Melati Pop-up Bar at The Dragon Chamber this December

Melati is Asia’s first premium non-alcoholic aperitif that has recently launched in Singapore. From 5th December, experience the Melati pop-up bar at Chinese speakeasy restaurant, The Dragon Chamber. As Asia’s first non-alcoholic aperitif, Melati Classic is the brand’s first iteration, made from a blend of 26 healing and restorative botanicals. Shaking things up behind the...