Minuty Unveils 2025 Limited Edition Rosé in Collaboration with Elliott Routledge Minuty continues its annual tradition of blending art and winemaking with the release of its 2025 Limited Edition M de Minuty Rosé, created in collaboration with Australian artist Elliott Routledge. This edition brings to life the vibrant landscapes of the French Riviera, which has...
Author: Melissa Fann (Melissa Fann)
temper. Launches Monthly Family Brunch
temper. introduces something refreshingly different: its first-ever Family Brunch — a Sunday affair for the city’s coolest parents and their mini plus-ones. Taking place on Sunday, 30 November 2025, from 12 p.m. to 3 p.m., the afternoon unfolds in true temper. style. Families can look forward to good food, great music, and even better company,...
Flavours of Martell: A Luxury Cognac and Fine Dining Collaboration with Singapore’s Top Chefs
A Toast to Refined Tastes Martell, the world’s oldest cognac house, launches Flavours of Martell — a multi-restaurant culinary series that brings together its heritage spirits with the creativity of Singapore’s top chefs. From November to December 2025, gourmands can experience one-of-a-kind menus at Marguerite, Willow, and Province, each infused with Martell’s iconic cognacs. When...
Straits Wine Company Evolves: New Ownership and Immersive Wine Experiences in Singapore
A New Era for Straits Wine Company Singapore Straits Wine Company, one of Southeast Asia’s most established wine retailers and distributors, has entered a bold new chapter. Now under the helm of private investment group Star 3, the company is expanding its vision beyond wine retail into immersive, lifestyle-driven experiences that reimagine how we connect...
Celebrate Christmas in Style at QT Singapore with a Festive Feast and Rooftop Pool Party
QT Singapore is turning tradition on its head this Christmas with two back-to-back celebrations designed to surprise, delight, and connect guests. Whether you’re looking to forge new friendships over an indulgent four-course lunch or dance the day away poolside to Afro-Latin beats, QT’s festive lineup on 25 December 2025 is set to deliver all the...
Grand Hyatt Singapore Presents a Festive Season of Culinary Spectacle
A Grand Celebration Begins This holiday season, Grand Hyatt Singapore unveils a spectacular array of festive dining experiences that capture the spirit of joy, indulgence, and celebration. From gourmet takeaways to lavish buffets and rooftop revelry, the hotel is set to transform every gathering into a feast to remember. Festive Takeaways for the Holidays From...
Unwrap Sweet Surprises with M&M’s Festive Sure-Win Campaign 2025
This holiday season, M&M’s is making it extra sweet to share joy with its new Festive Sure-Win Campaign — where every 424g Holiday Joy Box purchased guarantees a prize worth celebrating. From now until 15 January 2026, chocolate lovers across Singapore can unwrap over 65,000 prizes valued at more than S$500,000, turning a simple indulgence...
Festive Cocktails and Free-Flow Champagne at MO BAR, Singapore
The festive season arrives early at MO BAR, Singapore. From 24 November 2025 to 4 January 2026, the bar at Mandarin Oriental, Singapore will introduce two limited-time cocktails inspired by the warmth and sparkle of Christmas — Ember & Snow and Blush of Dawn. Ember & Snow (S$26++) evokes a cosy winter evening—blending Martell VSOP,...
Festive Bakes and Christmas Feasts at The Baker & The Bottleman in Wan Chai
If you’re spending the holidays in Hong Kong and looking to add a sprinkle of British charm to your celebrations, head down to Wan Chai where The Baker & The Bottleman is pulling out all the stops this festive season. From 29 November to 31 December, the artisanal bakery is offering an irresistible collection of...
Moutarde by Chef Paul Pairet Opens at WEAVE: A Must-Visit French Restaurant in Sentosa
French Culinary Flair Arrives at Resorts World Sentosa: Meet Moutarde by Paul Pairet Singapore’s dining scene just got more exciting with the arrival of Moutarde—the latest restaurant concept by three-Michelin-starred Chef Paul Pairet, now open at WEAVE, Resorts World Sentosa. Renowned for his avant-garde approach to cuisine, Pairet brings his bold personality and refined palate...









