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Embark on a Voyage Along The Maritime Silk Road with Cocktails

1864, Sofitel Singapore City Centre, is debuting a new craft cocktail menu that serves to bring guests on an immersive voyage along the maritime silk road from 22 October 2022. Named after and inspired by the year the Tanjong Pagar Dock Company was founded, the exemplary new creations are an ode to the district’s storied...


Lyre’s Launches its First Non-alcoholic Dram in Singapore

In the mood for a drink? You’re in luck because Lyre’s just launched its first non-alcoholic dram, the Highland Malt, in Singapore! Guess what? It’s Singapore’s first non-alcoholic whisky-style beverage that can be savoured neat. Lyre’s Non-Alcoholic Highland Malt has been crafted to capture the essence of a blended malt whisky, one of the world’s...


Create Summer Cocktails That Transport You to France

The artisanal French pioneer, Citadelle Gin’s newest addition, Jardin d’Été, offers an escape from reality with refreshing tipples that will make your kitchen feel like a sweet-smelling French garden in the summer. Up your home entertaining game and get into the French conviviality with bright and fruity recipes that take on gin favourites that everyone enjoys. Inspired by...


Singapore’s Newest Ready-to-Pour Cocktails Temple Street Launched

Ready to savour some excellent mixology in the comfort of your home without breaking the bank? Check out the newly-launched Temple Street – a range of premium hand-crafted and bottled cocktails, blended and produced in Singapore. Affordable and available for delivery, Temple Street fills the gap in the market for ready-to-pour cocktails that don’t compromise on...


January Gems: Melati X SPRMRKT Review

If there is one diet that has been making waves in the local culinary scene the past few months, it has to be veganism. With an increase in the awareness of healthy foods, we’ve been seeing Impossible foods, Beyond Burgers and other vegan renditions of popular foods, popping up everywhere. And thanks to Veganuary, we’ve...