If you’re looking for the perfect way to cool down this June, it’s time to embrace the refreshing zing of a Paloma. This grapefruit-forward tequila cocktail has become the go-to drink across the globe—and Singapore’s top bars are getting in on the action. To celebrate the rise of the Paloma, PATRÓN tequila is teaming up...
Shangri-La Kunming has launched its first major project ahead of its full unveiling later this year: SUMA, a destination bar created in collaboration with the award-winning SG Group founded by famed bartender Shingo Gokan. Officially opened on 30 April 2025, SUMA marks Yunnan’s first cocktail bar of this scale and ambition—an immersive space where hyperlocal...
Manhattan, the award-winning bar at Conrad Singapore Orchard, has unveiled a striking new cocktail menu titled Seasons of Manhattan. This creative collection pays homage to New York City’s distinct seasonal charm, capturing the spirit of the borough through time and taste. The new menu is designed like a desk calendar, guiding guests through a curated...
Cocktail lovers, take note — World Class Singapore 2025 has officially launched, setting the stage for one of the most exciting and flavour-packed journeys in the local bar scene. What began with a dazzling launch party at The Singapore EDITION has now evolved into a three-month World Class Cocktail Festival happening across March to May...
This May, MGallery Hotel Collection brings together art, design, and mixology for a global celebration of World Cocktail Months. Kicking off on 13 May 2025, over 120 MGallery properties worldwide will launch a special collaboration with two French icons: Maison Sarah Lavoine and Citadelle Gin. The result? A bespoke cocktail experience blending craftsmanship, culture, and...
Torno Subito, the whimsical Italian concept at COMO Dempsey by renowned chef Massimo Bottura, is giving you more reasons to enjoy the golden hour with the debut of AperiTorno—a vibrant, Italian-style aperitivo session complete with specially priced cocktails and complimentary snacks. Available Wednesday to Friday from 5:30pm to 7:30pm, AperiTorno invites guests to wind down...
Origin Bar at Shangri-La Singapore has unveiled an exciting new cocktail menu that promises to turn familiar ideas on their heads. Aptly named ‘Point of View’, this fresh collection is a flavour-forward exploration that blends storytelling, bold ingredients, and a little bit of magic behind the bar. With 18 inventive cocktails and 5 sophisticated mocktails,...
If you’ve ever wished your favourite local dessert could be turned into a cocktail, Anthology Singapore has done just that—and then some. Nestled along Circular Road in a heritage shophouse, the bar’s newest menu, Old Street Dessert Shop, transforms Singapore’s most nostalgic sweets into cocktails inspired by local desserts, crafted with Singapore-made spirits. Developed in...
French dining favourite Merci Marcel has opened its fifth and most elevated outpost yet—this time along the scenic riverside stretch of Robertson Quay. With the support of Michelin-starred Chef Bruno Ménard, the new location brings a fresh take on modern French gastronomy, offering a refined yet relaxed dining experience that’s equal parts charming and contemporary....
Mr. Stork at Andaz Singapore elevates cocktail culture with the launch of a bold and imaginative new menu inspired by eight distinct personality archetypes. From the adventurous Explorer to the creative Artist, the refined Connoisseur to the lively Class Clown, this playful personality theme—introduced for the first time since the bar opened in 2017—celebrates individuality...