Lyre’s Launches its First Non-alcoholic Dram in Singapore

In the mood for a drink? You’re in luck because Lyre’s just launched its first non-alcoholic dram, the Highland Malt, in Singapore! Guess what? It’s Singapore’s first non-alcoholic whisky-style beverage that can be savoured neat. Lyre’s Non-Alcoholic Highland Malt has been crafted to capture the essence of a blended malt whisky, one of the world’s most revered spirits, with flavours that are distinct and contemporary. Expect delight in the same delicious experience of your favourite serve, without the hangover in tow. Highland Malt leads with a soft earthiness and bouquet, featuring light grain cereal, stone fruit, and almond, to round...

Seriously Keto Opens New Flagship Store on Seah Street

If you’re anti-sugar/carbs but still have a sweet tooth, fret not as Seriously Keto has opened their new flagship store on Seah Street. Their new store is a lifestyle space for both foodies and health-conscious individuals looking for gourmet foods, snacks and desserts that are both delicious and have no added sugar. With its official opening on 15 July, this marks Singapore’s first fully ketogenic hub with Seriously Keto as a one-stop shop for healthy and delectable alternatives, having expanded their offerings to include savoury dishes and plated desserts. “As one of Singapore’s pioneer keto-friendly bakeries, Seriously Keto was built...

‘Best of Bistecca’ Menu Returns in August

Back by popular demand, Bistecca Tuscan Steakhouse re-designs and re-launches the 3-course limited edition ‘Best of Bistecca’ sharing menu at $148++ per person, made available to guests for dinner service during the entire month of August. Regarded as the 21st best steakhouse in the world, Bistecca will be serving up their most popular dishes of the last ten years. To whet your appetite, begin with a complimentary glass of your choice of beverage:Glass of Prosecco, House Italian White, House Tuscan Red, Capi Yuzu or Grapefruit (non-alcoholic). The best-loved starters include two sharing platters of creamy Burrata or Salumi cuts, as well as single full-size portions of Fremantle Octopus, Chopped Salad, Busiate, a...

Review: Paris Baguette Opens New Café-Retail Concept At Raffles City

Paris Baguette has opened its first café-retail concept store at Raffles City featuring an all-day breakfast menu with a proprietary Teatra range on display and on sale for the first time. They also feature tea-infused, handcrafted beverages and desserts! We were lucky to be invited for a media tasting where we got to enjoy their scrumptious spread and refreshing teas. As usual, we are 100% honest in our reviews so rest assured that there are no biases! PB Big Breakfast The star of the PB Big Breakfast was the creamy scrambled eggs for me. They were fluffy and light and...

Subway celebrates the nation’s birthday with the longest running Italian B.M.T.

In the lead up to NDP 2022 and all things Singaporean, Subway Singapore celebrates with an ode to its longest running Italian B.M.T.™ sub and a host of exciting activities! Alongside the classic rendition, two upgraded versions of the iconic B.M.T sub will also be available. Cheese lovers in Singapore can look forward to the B.M.T Double Cheese featuring delicious melt-in-your-mouth cheese, while meat lovers will love the  B.M.T Plus which comes with an extra scoop of avocado and an additional bacon strip.  AROUND THE WORLD WITH ITALIAN B.M.T  Originally named after the Brooklyn-Manhattan Transit system, the fan-favorite Italian B.M.T.™...

Love Handle Rolls Out IMPOSSIBLE Butcher Meatballs Range

Love Handle, Asia’s first plant-based butcher, is introducing new ways to enjoy Impossible Foods’ groundbreaking plant-based meat: Love Handle x Impossible Butcher Meatballs. Exclusively available on RedMart, these perfectly pre-marinated meatballs feature Impossible Beef Made From Plants and Impossible Pork Made From Plants — now sold in retail for the very first time since its debut in Singapore last November. The range offers home cooks a convenient option for meatball dishes at home that’s vastly better for the planet. Following the runaway success of Love Handle’s original Impossible™ Beef Meatballs – Italian-style meatballs made in-house with Impossible Beef Made From...

Häagen-Dazs’ fruity, creamy, dreamy summer treats

If you’re feeling the heat and longing for a refreshing treat, then pop by the nearest Häagen-Dazs shop! They have just launched their new Fruity, Creamy, Dreamy summer menu that’ll cool down anyone and have them feeling refreshed. A joyful tribute to Häagen-Dazs’ heritage, the Fruity, Creamy, Dreamy summer menu is a combination of invigorating fruity flavours whilst staying true to the decadent nature of their ice creams. Centred around two new refreshing summertime flavours, Watermelon & Strawberry and Cherry & Blackberry, get ready to discover a delightful limited-time alone line-up of treats ranging from drinks to parfaits. The Fruity,...

Hotel Indigo Singapore introduces Free Flow Sunday brunch at alfresco bar

If you like brunch, booze and hanging out with your pet while doing so…then you’ll be rejoicing at the news that Hotel Indigo at Katong has just introduced its free flow Sunday Brunch at it’s Hotel Indigo Garden. It’s a pet-friendly alfresco garden bar that offers a juxtaposed blend of nostalgia driven by Peranakan-inspired architecture and the exuberant, social energy of the laid-back space. There is much to love about this new Sunday Brunch and here are some of the reasons why:  The free-flow ala-carte mod-Asian spread is absolutely mouth-watering   Angus Cubes – Margaret River Angus from the Wok...

Burp Kitchen & Bar expands their casual, in-the-park dining to bishan

Burp Kitchen & Bar (Burp), a cafe that opened its doors in November 2015, is pleased to announce its expansion to a second, larger outlet. This new outlet is a full-fledged restaurant in Bishan Park where customers can enjoy hearty modern cuisine within a rustic interior design and aesthetic ambience. Burp serves western grill, Asian-inspired comfort food. Both its outlets feature exposed brick and concrete walls to reflect an industrial setting. The interiors are designed close to nature that establishes a cosy environment for diners to relax, away from the hustle and bustle of city living. The lush-green view and...

Have a boozy high tea at 1864 lobby lounge

Want something a little different from your tai tai high tea? Then you might want to check out Sofitel Singapore City Centre’s 1864 Lobby Lounge. In collaboration with Tiger, an international beer brand born in 1932 in the streets of Singapore, the Tiger Crystal High Tea Set is perfect for beer aficionados as well as those who want to explore something new. In an indulgent twist on the classic British tradition, sweet and savoury bites that are typical of this mid-day treat have been swapped out with a selection of Tiger Crystal beer-infused nibbles. Brewed at a temperature of -1oC,...