Nestled within an urban retail sanctuary, Dewgather officially opens its doors at The Star Vista, serving up a quality blend of Aussie flavours with local produce and specialty coffee featuring a 3-bean house blend, The Star. Specially curated by award-winning Melbourne-based Chef Joachim Lim and led by Chef Clarence Lim, the menu showcases and incorporates...
Author: Melissa Fann (Melissa Fann)
Chef Janice Wong’s “Pure Imagination” Aims to Create Singapore’s First Tree-to-bar Chocolate
By the year 2023¹ Singapore may be amongst the region’s leaders in artisanal chocolate, churning out entirely local tree-to-bar chocolate — in the middle of a shopping mall, no less. This is the hope of award-winning chef Janice Wong, who, together with her team, have already begun their ambitious quest to plant 1,000 trees across...
Din Tai Fung Celebrates 18 Years in Singapore with Special Soup Dumpling
This October marks Din Tai Fung’s 18th Anniversary in Singapore and they are celebrating it with a new, limited time only Steamed Pork & Dried Scallop Tang Bao 瑶柱鲜肉灌汤包 (S$12.80 per piece), that is available now till 31 October 2021 at all Din Tai Fung restaurants (except for Republic Plaza). Din Tai Fung has spent...
Ayam Brand Launches Plant-based yumeat™
A household name in the canned food sector, Ayam Brand has jumped onto the plant-based foods bandwagon and has launched yumeat™, plant-based food products that are healthy, savoury and affordable. yumeat™ is specially formulated for the local palate. Developed in Singapore, you can enjoy a sense of comfort, pleasure, and nostalgia with every bite of...
Subway Surfs Up Seafood Patty Sub
Lockdowns and travel restrictions have left Singaporeans feeling crabby. Enter Subway Singapore’s new Seafood Patty; packed with squid, fish, and shrimp, you’ll not only get bang for your buck but its refreshing and delicious flavours will transport you back to your favourite beach vacation. Be sure to get your claws on this quickly as it’s...
New FaBREWlous POKKA Peppermint Mocha
Christmas is coming early…at least in the form of a drink…with the latest launch from POKKA! It’s bolstering its premium coffee line-up with the unveiling of a limited edition Peppermint Mocha (500ml). Peppermint Mocha lovers can now rejoice and grab that holiday must-have well ahead of Christmas! About the latest brew POKKA’s latest Peppermint Mocha...
Barista Favourite MILKLAB Launches Oat Milk in Singapore
Australia’s most popular barista milk for coffee has added Oat milk to its offering. MILKLAB Oat milk is now available in Singapore through select participating cafés and food service outlets. MILKLAB Oat milk is versatile for use in both hot and cold beverages, and is the new creamy alternative to dairy milk with 100 per...
First Beef and Chicken…Now, Impossible Foods Launches Pork Made From Plants
Impossible Foods has announced the commercial launch of the Impossible Pork Made From Plants, which will be available in restaurants in Hong Kong starting on 4th Oct and in Singapore later this quarter. In addition, Chef David Chang will debut the Impossible Pork at his famed Momofuku Ssäm Bar at Pier 17 in New York...
We Taste Tested 4 Brands of Mooncakes!
Mid-Autumn Festival is coming soon and what that means to most of us would be…mooncakes! There are sooo many choices out there and while it is physically impossible for us to taste them all, we managed to try out four brands of mooncakes to give you a review that we hope is able to help...
PARKROYAL COLLECTION Pickering’s Best of Lime Specials
National Day may have passed but PARKROYAL COLLECTION Pickering is still celebrating all month long! With dining restrictions eased, PARKROYAL COLLECTION Pickering is offering a Best of Lime – National Day Specials. Featuring a sumptuous line-up of local dishes complimented by international favourites, enjoy the ultimate Singaporean epicurean adventure at Lime till 30 September. The Best of...