This Chinese New Year, Nando’s Singapore is ringing in the year of the Rabbit with a pineapple-infused menu complete with pineapple basting for their signature PERi-PERi chicken. Tickle your tastebuds and HUAT your way in the new year with this limited-time flavour that is perfect for family reunions. In addition to the tangy and delicious...
Sitting atop the iconic Marina Bay Sands, the lifestyle and social hub destination – CÉ LA VI welcomes all to make a toast to the year’s end with a remarkable line-up for Christmas and New Year’s Eve. Helmed by Executive Chef Maksym Chukanov, the Restaurant’s spirited Christmas five-course menu (S$198++) captures the heart of Contemporary...
Starting the year with a bang, CÉ LA VI will be presenting it’s exciting Sky High Hawker series in January next year. Happening on the 9th to 10th January, the iconic rooftop restaurant and bar has invited a few of Singapore’s rising chefs who will be presenting their signature dish for the occasion. The menu...