Mireia, a Singapore-based and owned brand known for supplying organic artisan products that are fresh, 100% natural without artificial ingredients and GMO-free, just launched its inaugural showcase of vanilla bean plants at Gardens by the Bay. Founders Charles Santoso and his wife Juwita Setiawan who are from Indonesia but are now Singaporeans, have always had the desire to grow their own spices and plants – especially with the rise in tainted soil, contaminated crops and use of pesticides in farming. The flat-leaved vanilla, Vanilla planifolia, is one of three major species grown globally and commercially for their flavour and essence...
Pink Cosmic Cookware to Brighten Up Your Stoves!
If you’re a girly girl and love the colour pink as well as cooking, I’m sure you’ll be squealing along with me when you look at Cosmic Cookware’s new Pink Berry range! It mixes aesthetics with functionality and the collection is so cute that it is perfect for the holidays when your dishes go from kitchen to the table. So…even if you’re not into the pink but you do know a home cook who is, the Pink Berry cookware collection makes a great Christmas gift too! The glam Pink Berry cookware collection is made using a natural ceramic compound that’s free...
Buah Keluak Burger?
Yes, you read the title right! Shake Shack has partnered with Malcom Lee’s Michelin-starred Candlenut to serve the Buah Keluak Burger and Curry Fries this Saturday, 5 November from 11am until sold out, available in-store only at Shake Shack 89 Neil Road. Shake Shack’s culinary director Mark Rosati worked with Chef Malcolm Lee, who runs the only Michelin-starred Peranakan restaurant in the world, for Singapore’s first chef collaboration. The Buah Keluak Burger (S$12.90) features a 100% all-natural Angus beef patty covered in buah keluak topped with Chef’s Mum’s Chicken Curry sauce, crisp cucumber, a fried egg, American cheese, diced pickles and ikan bills sambal, all served on...
STOLI® GROUP LAUNCHES KENTUCKY OWL® IN SINGAPORE
Stoli® Group is proud to announce the launch of ultra-premium whiskey brand, Kentucky Owl®, in Singapore. Kentucky Owl® is the world’s most international forward-thinking American whiskey from Bardstown, Kentucky, the bourbon capital of the world. Rejuvenated in 2014 by the great great-grandson of Charles Dedman who started the original Kentucky Owl Bourbon Distillery in 1879 on the banks of the Kentucky River, Kentucky Owl® now produces award winning, high quality whiskeys designed to demonstrate the different aspects of the whiskey maker’s craft and wisdom. Embodied by a restless spirit and unquenching thirst for knowledge and guided by the wise owl,...
Introducing Anna’s — The Newest Sourdough-Forward F&B And Lifestyle Concept in The Heart Of Punggol
Anna’s, a sourdough-forward cafe and retail space launched in October, offers the goodness of probiotics through delicious, nourishing meals that are as good for the body as much as the soul. The forward-thinking lifestyle destination is located in the heart of Punggol, and is named after owner Anna Lim, who is also the founder of Singapore’s largest soup brand, The Soup Spoon. Anna’s incorporates the life-giving benefits of sourdough through its entire menu of breads, savoury and sweet bakes and even pasta, as well as its retail selection to celebrate all that is nourishing, comforting and holistic. The concept was...
Subway Cookie Craze – 6 cookies for S$6.60
Do you love cookies? Especially those with a soft chew? Then rejoice as from 1 Nov to 11 Nov, Subway is offering a cookielicious deal of 6 cookies for S$6.60 (U.P S$8.40). Choose your 6 favourite cookies from Subway’s range of delectable flavours: Chocolate Chip Double Chocolate Chip Oatmeal Raisin White Chip Macadamia Nut Pair it with the aromatic Costa Coffee, also available at Subway restaurants, for the perfect mid-day indulgence. This offer is only applicable for dine-in or takeaway purchases and is available in all Subway restaurants islandwide. Head down to your nearest Subway to sweeten your day! Image:...
SHAKE SHACK OPENS AT JUNCTION 8
Shack Shack has opened their 9th outlet at Junction 8 in Bishan! The newly opened two-storey outlet will provides plenty of seating space. It’s located conveniently right outside Bishan MRT so you don’t even need to head into the mall to satisfy your burger cravings. For this outlet, Shake Shack has partnered with Singaporean artist Aeropalmics to design a mural inspired by high energy of the Bishan neighbourhood. You can spot the mural from a mile away! Tuck into the old-time favourites – the shack burger (from S$9.70 onwards), Smoke Shack (from S$11.60 onwards), Shroom Burger (S$11.50) and more! Add...
Have a Lavish Day Party With Cé La Vi’s Sky High Brunch
By popular demand, rooftop entertainment and dining destination CÉ LA VI is back with the island’s most lavish day party – Sky High Brunch at its Restaurant and SkyBar on Saturday, 19 November 2022. Overlooking Singapore’s stunning Strait and Bay, from 12 – 4 PM, the multi-concept social spaces will transform into an adults-only soiree packed with groove-laden music and booze-soaked brunch debauchery. Highlights include the brunch’s much acclaimed 4-hour bottomless flow of Champagne alongside a plethora of spirits and cocktails and CÉ LA VI’s signature contemporary Asian gastronomy. Live buffet stations offer a wide array of simplicity and decadence from Executive Chef Maksym Chukanov. Dishes range from pristinely shucked oysters, satays, and pandan waffles to Wagyu...
The Kettle Gourmet launches YUMI, a new range of corn stick snacks!
Singapore-based F&B startup, The Kettle Gourmet is launching their new range of corn stick snacks – YUMI, in Singapore in 3 flavours – original, cheese, and chicken. Pre-orders are open for YUMI on The Kettle Gourmet’s site and will be available in Singapore at leading online and physical retailers on 20 October. Founder and CEO of The Kettle Gourmet, Zac Chua has seen success in the past few years since he started the company in 2017 with less than $100 to make quality popcorn. Wanting to explore the possibilities of snacks beyond popcorn, Zac drew upon fond memories of childhood...
Embark on a Voyage Along The Maritime Silk Road with Cocktails
1864, Sofitel Singapore City Centre, is debuting a new craft cocktail menu that serves to bring guests on an immersive voyage along the maritime silk road from 22 October 2022. Named after and inspired by the year the Tanjong Pagar Dock Company was founded, the exemplary new creations are an ode to the district’s storied past. Tanjong Pagar, now famed for its range of dining options, cocktail joints, and majestic cultural monuments, was once a fishing village in the 1830s. It was only with the founding of the Tanjong Pagar Dock Company in 1864 that transformed the district into a...