Rachelle The Rabbit Distillery, formerly known as Compendium Spirits, is celebrating its 10th anniversary in style. The homegrown pioneer in artisanal spirits has unveiled a complete rebrand, launched its new 23,000-square-foot state-of-the-art facility — now Singapore’s largest distillery — and introduced exciting product innovations to mark this milestone. A New Identity, Same Passion Named after...
Category: Fresh Food
ATLAS Launches Its Signature London Dry Gin: A Taste of Elegance in Every Pour
ATLAS, one of Singapore’s most iconic cocktail destinations, has unveiled its very own ATLAS London Dry Gin, a refined spirit designed to encapsulate the bar’s philosophy of elegance, quality, and craftsmanship. Bottled at 47% ABV and crafted in collaboration with master distillers, this exclusive expression is purpose-built for cocktails and takes centre stage in the...
Notable Mooncakes To Savour This Mid-Autumn in Singapore
The Mid-Autumn Festival is more than lanterns and moon gazing — it’s the time of year when mooncakes take centre stage. In Singapore, the annual mooncake season is marked by dazzling flavours, creative packaging, and a mix of tradition with innovation. Whether you’re looking for timeless classics filled with lotus paste and salted egg yolk,...
Chill in a Carton: OATSIDE Launches New Matcha Oat Latte with a Wellness Kick
OATSIDE, Asia’s cult-favourite oat milk brand, is riding the matcha wave this May with the launch of its new OATSIDE Matcha — a ready-to-drink oat milk latte made with 3,750mg of real matcha and 20mg of naturally occurring L-Theanine in every 250ml carton. Available now at FairPrice outlets, FairPrice online, and shop.oatside.com, this beverage is...
Scarpetta: Telok Ayer’s Newest Destination for Fresh Pasta
Singapore’s Italian dining scene is about to get even more exciting with the arrival of Scarpetta, a brand-new artisanal pasta bar opened its doors on 7 February 2025 at 47 Amoy Street. Inspired by the Italian tradition of La Scarpetta—where diners mop up every last drop of sauce with bread—Scarpetta embraces the philosophy of savouring...
Driscoll’s Berry Berry Good Christmas Pop-Up Arrives at Plaza Singapura
This holiday season, sweeten up your festivities Driscoll’s Berry Berry Good Christmas Pop-Up! Stop by Plaza Singapura, Level 1 Atrium, to indulge in a berry delightful experience featuring Driscoll’s premium raspberries and blackberries, served up on refreshing yoghurt for the ultimate festive treat. The Berry Berry Good Christmas Pop-Up will be stationed at Plaza Singapura from 19 – 22 December 2024 (12:00 PM –...
Telmont Reveals Organically Grown Champagne Réserve de la Terre
Organic viticulture, essential for contributing to protect soil vitality and biodiversity, is at the heart of the In the Name of Mother Nature project launched three years ago by Maison Telmont. This accelerated conversion stands out in the Champagne region, where to date, only 5% of the vineyards are certified organic. It involves the complete...
Blue Bottle Coffee Debuts in Singapore with First Retail Store & Exhibition
Following its initial launch in the Singapore market on August 27, Blue Bottle Coffee has unveiled their exhibition alongside a gift shop, offering a showcase of traditional and theatrical coffee brewing apparatus. Situated at the newly opened LUMINE Singapore global flagship store in Raffles City Shopping Centre, this marks the brand’s inaugural presence in Southeast...
Taste the Joy of Nordic Nature as Jääde Brings a Sip of Finland’s Natural Spring Water to Singapore
Jääde, the provider of pristine natural spring water sourced from the majestic Salpausselkä Ridge in Lahti, Finland, has announced its launch into Singapore today. Founded in 2023, Jääde embodies purity and excellence, offering consumers an unparalleled taste of untouched Nordic freshness. Pronounced yah-dey, Jääde encapsulates the harmonious union of the coolness of ‘ice’ (jää) and...
World Food Fair returns with over 120 Stalls, Tea Expo, $0.50 Food Deals And Exciting Daily Prizes
One of Singapore’s largest and longest-running consumer food shows, World Food Fair (WFF), returns for its 19th edition from 4 – 7 July, 11am – 9pm at Singapore EXPO Hall 4. With more than 120 stalls offering a diverse range of culinary delights from China, Indonesia, Malaysia, Singapore, South Korea, Taiwan, Thailand, Vietnam and more,...