Dom Pérignon has unveiled its striking new White Luminous Vintage 2015 bottle, designed to redefine Singapore’s high-energy dining and nightlife scene. This latest release celebrates not only the Maison’s timeless pursuit of excellence but also brings together fine dining, music, and celebration into a complete sensory experience. Anchored by the bold illuminated “Vintage 2015” label,...
This SG60, Seoul Garden — Singapore’s pioneer in Korean smokeless grill and hotpot dining — is rolling out heartfelt promotions to thank two important groups: national service personnel and seniors. In line with the nation’s 60th birthday and the restaurant’s 42nd anniversary, Seoul Garden invites diners to celebrate over hearty, value-packed meals. Special Buffet Offers...
This season, The Marmalade Pantry brings a refreshing burst of sunshine to the table with its Summer Revelry Afternoon Tea, available from 12 May to 31 July 2025. Designed to celebrate the vibrant flavours of summer, this limited-time experience features a beautiful selection of artisanal savouries and sweets perfect for leisurely afternoons. Summer Revelry Afternoon...
This Mother’s Day, Andaz Singapore is elevating celebrations with indulgent dining experiences across its acclaimed restaurants, offering something special for every mum from 5 to 11 May 2025. Unlimited Steak Frites at 665°F Perched high above the city on the 38th floor, 665°F introduces a brand-new Unlimited Steak Frites experience. Guests can enjoy endless servings...
This Mother’s Day weekend, Lime Restaurant at PARKROYAL COLLECTION Pickering is raising a toast to all the incredible women we call Mum. From 9 to 11 May 2025, the restaurant presents a heartwarming dining experience with “A Toast to Mum”, a special buffet dinner that features a seafood-centric spread, thoughtful gifts, and even the chance...
At one-Michelin-starred Hamamoto, spring arrives not just as a season, but as a philosophy. Guided by Chef Kazuhiro Hamamoto’s meticulous craftsmanship and deep respect for the rhythms of nature, the restaurant’s latest seasonal menu offers a refined expression of Japanese culinary traditions — where restraint is revered, and flavour is revealed through time-honoured technique. The...
From May 21 to 27, The Lobby Lounge at Regent Hong Kong will host an unmissable week-long pop-up with Japan’s cult-favourite Shogun Burger — marking the gourmet brand’s debut in the city. Known for its smash-hit wagyu creations, Shogun Burger is bringing a taste of Tokyo’s streetwise burger culture to Hong Kong’s luxury dining scene....
Whisky lovers, get ready for a decadent sip of luxury. The Singleton has just unveiled its most indulgent collection yet—The Gourmand Collection—a stunning release of three 42-Year-Old Single Malt Scotch Whiskies, each inspired by the flavours of iconic desserts. Representing the pinnacle of The Singleton’s commitment to craftsmanship and flavour innovation, this trio goes beyond...
This May, Ashino celebrates its 10th anniversary — a milestone for both the restaurant and its revered chef-owner, Taku Ashino, who has quietly but steadfastly shaped Singapore’s appreciation of jukusei sushi — the art of aging fish to deepen its umami flavour. In a city where freshness often dominates conversations about sushi, Ashino has carved...
This Mother’s Day, step into the Regency-era world of pastel florals, elegant soirées, and indulgent feasts at Mercure and Novotel Singapore on Stevens. Whether you’re planning a candlelit dinner or a grand buffet brunch, there’s something special for every queen in your life. Bridgerton-Inspired 3-Course Wine Dinner at Mercure Singapore on Stevens For those who...