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Tempura don (Ten-don) and my special tofu

My aunt (who lives in the US) is in town so I decided to cook something special for her. Well…I was also craving to eat my special tofu but it requires a whole century egg, so she was my perfect excuse.  Shh…don’t tell her that. Above is my special tofu which is light but makes...

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Okonomiyaki for a picnic dinner

Bro, a friend and I went to watch ‘Othello’ last night at Fort Canning.  As it’s part of the ‘Shakespeare in the Park’ series, it meant bringing your own mat and picnic dinner.  Tired of the usual potato salads and sandwiches, plus my friend and I just came back from Japan, we went with a...

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Asian Stir Fried Green Mussels

Who likes clams and mussels? You will love this super simple recipe and it’s the prep work that’s more of a hassle than the actual cooking.  This recipe works for clams and any shell fish. For 300g of green lipped mussels, you’ll need: 3-5 cloves of garlic, minced 1 small nob of ginger, julianed 2...

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Potato Salad

I love potato salad and I love making it!  I tend to poo-poo most potato salads made outside because potato + mayo does not make a good potato salad!!  I made this potato salad to go with my brown rice salad for my Sunday picnic by the beach so its simple and a picnic staple...

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Brown Rice Salad

Had a picnic on Sunday so I prepared some simple food that could be packed into lunchboxes and carried to the beach!  First up is my brown rice salad. You’ll need: 1/2 cup brown rice half a tomato, diced 1 cup shredded roast chicken 2-3 tablespoon pesto sauce 1 roasted red pepper, diced salt &...

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Baked Salmon & Roasted Fingerling Potatoes with paprika

I love brunch. It’s perfect for people like me who like to laze around in bed before getting up to the humdrum of the world.  Who ever said that brunch had to have eggs?  I decided to go with salmon and potatoes but in a lighter way. I coated the top of my salmon steak...

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Sambal Fried Rice

I love home-cooked fried rice because it is a lot healthier but still has the bursting flavours.  In my fried rice, I used diced carrots, broccoli, cubed chicken and sliced fish.  Another healthier option that I used was olive oil instead of vegetable oil.  But of course, me being Singaporean, I must add a dose...

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Merry Christmas Chicken Roast

Merry Christmas Everyone!  Hope your Christmas dinner was as yummy as mine! Instead of a turkey, I roasted a chicken and potatoes to go along with it. For my roast chicken, I marinated it since 11am and here’s my marinade: 4 cloves of garlic 3 tbsp oyster sauce 5 tbsp honey 1 tbsp light soy...

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First Attempt at Savoury Pancakes

Not content with sweet pancakes, I just had to try my hand at savoury pancakes.  Helps that I prefer to eat savoury foods in the mornings.  I didn’t want to try anything fancy so my main ingredients were pancake batter, bratwurst and cheddar cheese. I first sliced the bratwurst and pan fried the slices in...