Yes, you read the title right. You can now marry your favourite hawker fare with cocktails thanks to Revamp Cocktail Bar who has collaborated with popular ban mian China Whampoa Home Made Noodle to give diners a new experience. Now available in the CBD, you can have delicious and affordable local offerings such as ban mian,...
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Family Fun with Barbecue Party at Lantern Rooftop Bar
From 22 March 2020 to 31 May 2020, Lantern Rooftop Bar located at The Fullerton Bay Hotel Singapore will transform into an exclusive barbecue party venue every Sunday. With every two paying adults, one child^ will enjoy complimentary dining at Lantern Rooftop Bar. Watch the Fullerton chefs fire up the grill and whet your appetite...
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A Cosy Dining Experience at Cicada Singapore
Check out the new chillax spot in the Clark Quay neighbourhood – Cicada! This modern Asian diner is a multi-concept dining and entertainment venue that spans two storeys. The lower floor is an all-day bistro, serving up cocktails on tap and late-night desserts, while the second floor offers a live mandarin jazz lounge that serves...
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Bringing Spring in Tokyo to Singapore
With the Covid-19, travelling isn’t encouraged but since we can’t travel…then let the travel come to us! Let’s pretend that we’re now in Tokyo enjoying Spring during Afternoon Tea at Crossroads Bar. Inspired by the sakura, Executive Chef Martin Tan has curated the menu which uses ingredients such as unagi, matcha and yuzu. Tea is...
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Get Spiced Up at the Thai Fiesta in Town Restaurant
Do you like classic Thai dishes such as mango sticky rice, BBQ pork collar and soups or stir-fries that are hot, sweet, sour and savoury? If so, then you’re in for a treat this March with Town Restaurant presenting a tantalising Thai feast that has been created by three Thai guest chefs: Mrs Premrudee Sae-Khow, owner...
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Review – In a Crabby Mood
Eating crab is often a messy affair and requires a lot of effort to crack open for just a little morsel of gastronomical gratification. As such, whenever I choose to order crab, the taste had better be worth my energy to peel and devour it. Over the past few decades, I have repeatedly tried several...
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In-Gin-ious Pairings at Rang Mahal
Gin Tasting Flight Did you know that India has it’s own homegrown gin? One of Singapore’s leading restaurants, Rang Mahal has debuted a gin tasting programme, which is a first for fine-dining Indian restaurants in Singapore. In collaboration with six premium Gin labels, of which three (Hapusa, Greater Than and Jaisalmer) are proudly distilled in...
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Delicious Beef Sukiyaki Don at Keisuke
Do you like beef? Do you like Japanese cuisine? Do you like Gyudon and Sukiyaki? Then Keisuke’s latest Sukiyaki Don is a bowl of happiness that combines sukiyaki and gyudon…only for S$14.90++! If you want to make it a real treat, they even have the A4 wagyu version at S$29.90. Nestled in a corner...
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The Coconut Club
This blog post has been long overdue and I apologise for not being consistent because I’ve just been so busy these days and I have hardly cooked nor ate anything interesting as I’ve just been ordering in. Oops. Anyway, finally had a get-together with a group of friends to try the hype that is known...
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Baaeckoning the new year with Little Sheep Hotpot in Singapore
Little Sheep Hotpot from Inner Mongolia is now in Singapore thanks to No Signboard Holdings and I was kindly invited to their official opening! Located at One Fullerton, Little Sheep Hotpot Singapore does have a nice view of the bay area (if you’re seated next to the glass windows) and will attract quite a lot...