The Mid-Autumn Festival is more than lanterns and moon gazing — it’s the time of year when mooncakes take centre stage. In Singapore, the annual mooncake season is marked by dazzling flavours, creative packaging, and a mix of tradition with innovation. Whether you’re looking for timeless classics filled with lotus paste and salted egg yolk,...
From now until 31 October 2025, dessert lovers in Singapore can enjoy a delicious new way to savour their favourite Kinder Bueno chocolate. For the first time ever, global confectionery brand Kinder Bueno has teamed up with local gelateria Sweet Cheeks to create a limited-edition gelato flavour — Brown Butter with Milk Chocolate & Toasted...
In a powerful tribute to both heritage and national pride, Maison Martell has unveiled an extremely limited-edition release: a 60-year-old cognac created exclusively for Singapore’s 60th National Day. Only 12 decanters will be produced, making it one of the rarest bottlings in the House’s 310-year history—and it will be available only in Singapore. A Liquid...
Celebrate the Little Joys: Blooming Teas That Give Back with Pétale Tea We love a cuppa with character—and Pétale Tea has brewed up something meaningful this season. Launching a new collection of Storytelling Tins, Singapore’s first blooming tea brand is blending self-care, aesthetics, and social impact into every pour. Each limited-edition tin revolves around a...
If you’re planning a beach getaway to Phuket, make sure Flamingo Beach Club is on your radar. Tucked along the shores of serene Panwa, this vibrant beachfront spot is more than just a pretty place to sip cocktails—it’s a full-blown lifestyle destination. From sunset yoga to high-energy DJ nights and fire-lit beach performances, Flamingo’s newly...
SHARP is keeping things hot—literally. This March, the trusted home tech brand introduced two new additions to its lineup of microwave ovens: the R-26SIF-BS, a flatbed solo microwave, and the R-26CAF-B, a versatile 4-in-1 model. Both are designed for modern kitchens, busy routines, and food lovers who want convenience without compromise. With over 60 years...
The Barilla Pasta Championship Asia is back, inviting chefs across Singapore to showcase their talent and push the boundaries of Italian cuisine. Organized by Barilla for Professionals, this competition challenges participants to create innovative pasta dishes using Barilla Spaghetti n.5 or Penne Rigate, demonstrating technical skill, creativity, and mastery of al dente perfection. The winner...
From humble beginnings in Turkey to establishing the ever popular “The Mediterranean Deli Turk” restaurant in Singapore, Chef Ahmet Akpinar’s personal life story and journey is one of resilience, passion, purpose, and deeply rooted love and pride for his Turkish cultural heritage. The award-winning celebrity chef is well known for his culinary expertise and finesse,...
Declaring a creative call-to-arms, BOMBAY SAPPHIRE is inviting people to discover the inspiration that exists all around, with the Singapore launch of their global campaign ‘Saw This Made This.’ Eight of the island’s top bars, renowned for leading creativity in cocktail culture, have taken inspiration from their home city to each create a unique cocktail...
Bruichladdich, the renowned Islay distillery, is proud to introduce the Micro Provenance Single Cask 0287, a limited-edition offering exclusively bottled for Singapore. This exceptional single-cask whisky is a testament to the brand’s commitment to provenance and flavour-driven innovation. Cask 0287 is a true rarity, with only 288 bottles created for Singapore. Distilled in February 2011...