Nestled along Beach Road, Basq & Bean offers more than just your average slice of cheesecake or cup of joe. It’s a marriage of bold regional flavours and carefully crafted experiences—pairing luscious Basque burnt cheesecakes with specialty coffee made from beans grown in the highlands of Chiang Mai and Chiang Rai. The interior is sleek, minimalist,...
A New Era of Wholesome Dining in Bugis Swissbake has officially opened its doors at Raffles Hospital (Bugis), unveiling a new chapter in its culinary journey. The revamped space brings a lighter, health-forward menu and an updated café experience that’s all about balance, flavour, and conscious eating — without compromising on taste. After nine years...
If you’re looking for a cosy spot in the city to kickstart your day with good food before soaking in world-class art, the newly opened Bakery Brera café at National Gallery Singapore is a worthy stop. This homegrown artisanal bakery has long been a hidden gem at Empress Market, and now it’s bringing its French-inspired...
At the edge of Oxley Rise, where the roads run quiet and trees cast soft shade over the footpaths, sits a small café called Lilac Oak. It doesn’t try to draw a crowd. There are no kiosks, no QR codes, no gimmicks. Just a paper menu, clipped together and Chloe Lee, the woman behind the...
From its humble beginnings in a coffeeshop to the bustling walkways of Jewel Changi Airport, Breadfirst Everyday is entering a bold new chapter — one that includes not only their beloved all-day brunch fare, but also Singapore’s first-ever AI-generated milkshakes. Known for its East-meets-West waffle and rosti burgers paired with zesty Thai sauces, the hawker-born...
This season, The Marmalade Pantry brings a refreshing burst of sunshine to the table with its Summer Revelry Afternoon Tea, available from 12 May to 31 July 2025. Designed to celebrate the vibrant flavours of summer, this limited-time experience features a beautiful selection of artisanal savouries and sweets perfect for leisurely afternoons. Summer Revelry Afternoon...
What happens when a Hollywood visual effects pro trades dragons and dystopias for cheesesteaks and frozen custard? You get Gwen’s Frozen, Singapore’s first true-blue American malt shop—and it’s full of heart, heritage, and hand-churned treats. Located in a pastel-hued shophouse in Joo Chiat, Gwen’s Frozen isn’t just another dessert spot—it’s a heartfelt tribute from founder...
This March 2025, PS.Cafe honours the creativity and talent of its female team members with a limited-time menucreated exclusively for International Women’s Day. Available from 1 to 31 March, this special menu features four unique creations, each reflecting the stories, inspirations, and culinary passion of the women behind them. A Celebration of Culinary Craftsmanship This...
Bettr Coffee, Singapore’s homegrown specialty coffee brand, has opened its first-ever sit-down café at The Foundryin the Prinsep District, marking a major milestone in its journey towards conscious consumption and community building. Known for its social impact initiatives and ethical sourcing, Bettr Coffee has long been at the forefront of sustainable coffee practices, and its...
High Bar Society, Singapore’s go-to spot for boozy gelato and handcrafted cocktails, has unveiled a newly revamped space, blending elevated aesthetics with a cosy, intimate ambiance. This refreshed setting offers the perfect backdrop for date nights, casual gatherings, and late-night indulgences, bringing a unique mix of playful nostalgia and refined sophistication. A Bold New Look...