Looking for a delicious way to celebrate Singapore’s 61st birthday? Verandah Rooftop Rotisserie at Momentus Hotel Alexandra is marking the National Day long weekend with its specially curated SG61 Taste of Singapore Heritage Brunch Buffet, a feast that pays tribute to some of the nation’s most beloved flavours.

Available from 8 to 10 August 2026, the brunch buffet brings together nostalgic hawker fare, classic Peranakan dishes and contemporary Singapore-inspired roasts in a vibrant spread designed for the whole family.

A Celebration of Singapore’s Culinary Heritage

The buffet begins with a selection of local appetisers and street food favourites, including:

• Five Spice Ngoh Hiang with prawn crackers
• Hand-rolled popiah
• Kueh pie tee
• DIY rojak station
• Charcoal-grilled chicken wings
• Kampung satay
• Banana leaf-wrapped sambal stingray

Those looking for something comforting can also enjoy a hearty serving of Teochew White Pepper Bak Kut Teh, accompanied by traditional sides such as dough fritters and braised salted vegetables.

Signature ‘Mod-Sin’ Roast Carving Station

One of the highlights of the brunch is Verandah’s modern Singapore-inspired roast station, featuring:

• Vanilla-scented crispy siu yok
• Spanish Duroc black truffle pork belly char siew
• 72-hour dry-aged roasted duck with angelica herbs, served alongside fragrant chicken rice balls

The creative interpretations of familiar favourites offer a fresh take on Singapore’s diverse culinary traditions.

Heritage Dishes and Local Favourites

The main spread showcases an impressive array of local classics, including:

• Ayam Buah Keluak
• Australia Angus Beef Cheek Rendang
• Nonya Assam Tiger Prawns
• Blue Pea Nasi Lemak
• Pan-Fried Seafood Orh Luak
• Wok-Fried Black Mussels in Chilli Crab Sauce with Crispy Mantou
• Creamy Butter Chicken with Garlic Naan

Whether you’re a fan of Peranakan cuisine or local zi char favourites, there is something for every palate.

Save Room for Dessert

No Singapore-inspired feast would be complete without dessert. The buffet concludes with indulgent sweet treats such as:

• Mao Shan Wang Durian Pengat
• Cempedak Crème Brûlée
• Assorted Nonya Kueh

Families with young children will also appreciate the dedicated kids’ corner, which includes pizza, pasta and chicken nuggets.

SG61 Taste of Singapore Heritage Brunch Buffet Details

Venue: Verandah Rooftop Rotisserie, Momentus Hotel Alexandra
Dates: 8 to 10 August 2026
Time: 12pm to 3pm
Price: S$61++ per adult, S$32++ per child (aged 6 to 11)
Children under five: Dine for free

As an added perk, diners celebrating their birthdays in August can enjoy a complimentary buffet with every three paying adults.

For those looking to celebrate National Day with a spread of comforting local favourites and contemporary takes on Singapore cuisine, the SG61 Taste of Singapore Heritage Brunch Buffet promises a memorable culinary experience over the long weekend.

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Images: Momentus Hotel Alexandra