The MICHELIN-recommended Magistracy Dining Room in Hong Kong ushers in a fresh season with a thoughtfully curated seasonal British menu by Executive Chef Alyn Williams. Inspired by the bounty of late summer, the menu blends nostalgic classics with modern interpretations, celebrating British culinary heritage with elegance.

A Seasonal British Feast

Chef Alyn’s new menu showcases ingredient-led dishes designed to highlight the flavours of the season:

Lobster & Avocado Tart (HK$248): Freshly poached lobster paired with creamy avocado, cucumber, and a zing of yuzu.

Leek & Potato Vichyssoise (HK$158): A warm, velvety reinterpretation of the classic, topped with Parmesan croutons and crème fraîche.

Steamed Seabass with Oscietra Caviar (HK$368): Accented with torched mandarin and butter sauce.

Grilled Dover Sole Almondine (HK$1,288, for two): Finished tableside with brown butter almondine and Quality Chop House confit potatoes.

Rump of Lamb (HK$728): Slow-cooked and served with an individual Shepherd’s Pie.

Vegetarian Highlights: Baked Potato Gnocchi (HK$348), Grilled Asparagus with Kohlrabi and Wild Garlic Cream (HK$388).

Dessert lovers can indulge in British-inspired treats like the Treacle Tart (HK$208), Arctic Roll (HK$208), and Vanilla Crème Brûlée (HK$168).

The Royal Sunday Roast Returns

Magistracy Dining Room’s celebrated Royal Sunday Roast is back, in collaboration with the MICHELIN-recommended Prince and the Peacock. The quarterly experience combines modern British elegance with Indian-inspired flavours:

Tandoori skewers, foie gras parfait, and the signature Chicken Tikka Pie.

Slow-cooked rib of beef with Yorkshire pudding.

Sides like Dum Biryani and desserts like Sticky Toffee Pudding with Masala Chai Gelato.

Dates: 7 September & 7 December 2025
Price: HK$688 + 10% per person (optional free-flow package at HK$388).

Elevated British Afternoon Tea

Every Saturday, Magistracy Dining Room presents a refined 10-dish afternoon tea featuring classics like:

Egg & Cress Brioche Buns, Scottish Smoked Salmon, and Mini Sausage Rolls.

Sweet highlights: Osmanthus Custard Tart, Dorset Apple Crumble Cake, Knickerbocker Glory, and more.

Paired with tea master Alky Ma’s curated tea selection and cocktails like Matcha Gin Tonic or Orchid Shaken Iced Tea, it’s a perfect way to indulge in an afternoon of British-inspired elegance.

Price: HK$788 + 10% for two.

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Images: Magistracy Dining Room