Using BamNut Milk in this recipe, it is more nutritious than using regular milk or cream! Vegetarian friendly.
Recipe and image courtesy of WhatIF Foods
Prep Time
10 minutesCooking Time
45 minutesServings
6Rating
/rating_off.png "1 Star")
Loading...| 5-6 slices Brioche bread | |
| 2 tbsp butter | |
| 1/2 cup chocolate chips | |
| 3 eggs | |
| 1.5 cups BamNut M?LK | |
| 3/4 cup sugar | |
| 1 tsp cinnamon powder |
Using BamNut Milk in this recipe, it is more nutritious than using regular milk or cream! Vegetarian friendly. Recipe and image courtesy of WhatIF Foods
| 1. | Pre-heat oven at 180 degC |
| 2. | Break bread slices into pieces and place in a loaf tin |
| 3. | Drizzle melted butter and sprinkle with chocolate chips |
| 4. | In a mixing bowl, combine eggs, BamNut M?ILK, sugar and cinnamon |
| 5. | Pour over bread and lightly push down with fork until bread is soaking up the egg mixture |
| 6. | Bake in the pre-heated oven for 45 minutes |
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