Jack’s Place presents 10 feast-worthy ways to enjoy a tenderloin steak this September and October, with the reintroduction of the Jack’s Place Tenderloin Fest! Featuring the restaurant chain’s signature tenderloin steaks served on sizzling hotplates with special Jack’s Place sauces and toppings, along with specially-priced premium appetisers, Jack’s Place stakes its eminence as one of Singapore’s most well-loved steakhouses since 1966. Jack’s Place Signature Tenderloin is a cut that most steakhouses do not sell, making it a unique offering among steakhouses in Singapore. Jack’s Place uses the pinnacle of premium grass-fed New Zealand beef for their tenderloin steaks. These are...
Review: Hopping to Feng Xiang BKT’s Latest Frog Leg Dishes!
Feng Xiang BKT has just launched their Frog Leg Series and we went to try out their latest menu addition! Feng Xiang is a local company that started in May 2021 and is known for their signature Klang-style herbal Bak Kut Teh and distinctly Malaysian Fried Porridge. Frog legs are said to taste like a cross between fish and chicken, and is even considered a delicacy in countries such as France. It is also quite common in Chinese cuisine, with many ways of cooking it. Fried Frog Legs These Fried Frog Legs were super addictive. The coating was very light and...
Celebrate Singapore River Signatures 2022 with Delicious Meals and Delectable Deals
The Singapore River One (SRO) recently launched their Singapore River Signatures (SRS) this year on the 1st of October. This month-long food festival celebrates the re-opening of Singapore with delicious meals and great company, truly befitting this year’s theme – “Feast of Joy”. In its eighth run, SRS 2022 honours outstanding restaurants along the Singapore River with coveted awards and offers exciting promotions and e-vouchers for the entire month of October! Following the public nominations for Diner’s Choice in July, the Top 30 restaurants underwent a rigorous and comprehensive round of tasting sessions by our esteemed panel of judges to determine...
Fine Vines Festival
Fine Vines Festival brings together a curated selection of more than 30 unique events showcasing the quality and depth of the Margaret River region’s premium wine offering. For the aficionados and the occasional drinkers alike, Fine Vines invites you to explore all aspects of the Margaret River Wine Region through exclusive museum tastings, tours, dining experiences, masterclasses, garden parties and more. Back this Spring, over 10 days you’ll get insider access to the vines, experts and wines from over 80 local producers that have shaped the Margaret River region over the past 50+ years. Check out the Fine Vines Festival...
Trending in Asia Pacific: This Season’s 6 Most Anticipated Cocktails from Hilton
Whether you’re looking to unwind at home or chill out in a dimmed bar, Hilton’s hotel bartenders and mixologists have created concoctions that will have you sipping pretty. Below is just a sampling of some of the most anticipated cocktails available to you at Hilton Asia Pacific properties this season: Monday Negroni from Hilton Goa Resort Coco mixologist Rasikta Kamble of Hilton Goa Resort is seeing even the most avid cocktail connoisseurs taking a more leveled approach towards drinks appreciation – especially as zero-proof spirits offer the same levels of craft production without any compromise on taste. This summer, Kamble...
FIRST PRIDE Launches New Plant-based Nuggets & Popcorn Bites
FIRST PRIDE, Southeast Asia’s plant-based food innovators under Tyson Foods, has launched two new products in Singapore, the Plant-Based Crispy Nuggets and Plant-Based Popcorn Bites. Furthermore, FIRST PRIDE’s two mainstay products, the Plant-Based Crispy Strips and Plant-Based Spicy Nuggets will receive a new look with updated packaging. All products deliver on FIRST PRIDE’s promise to offer plant-based proteins that, while made of plants, are so meaty and juicy, that even a carnivore like the T-Rex believes it’s actual meat. FIRST PRIDE’s loveable carnivorous mascot Tony the T-Rex is the perfect embodiment of the mind-changing experience you’ll get from the first...
Power Up With The All New Japanese Curry Sub By Subway®
Subway® Singapore brings a new energy source to our lion city in the form of the latest Japanese Curry sub! This newest, limited-time only, addition to the menu includes a mouth-watering Japanese curry sauce within the signature Subway sandwich, available in both chicken and beef options. Returning alongside this power-packed sub is the beloved Coconut Lemon Cookie, a perfect pairing to cut through the decadence. Subway Singapore’s Japanese Curry sub brings a whole new meaning to power up, with the scrumptious sub feeding into Singaporeans’ inner Kiai (気合) – energising spirit – to fuel them from within with its delicious...
Tiong Bahru Bakery Finds Home At Waterway Point
Tiong Bahru Bakery (TBB) is launching its newest outlet at Waterway Point, with an exclusive menu! Residents can indulge in TBB’s sought-after French artisanal bakes as well as a range of top-notch hot dishes that are available daily from 10am, including an ingenious take on their signature Croissants. Diners can now enjoy the culinary magic of the Croffle, elevated using the beloved croissant dough. This croissant comes in both savoury and sweet forms, featuring a crispy, buttery crust with a chewy centre. The Breakfast Croffle (S$22) is an elevated all-day brekkie topped with crunchy streaky bacon, roasted portobello mushroom, runny...
Savour a Pink High Tea at Sofitel Singapore City Centre This October
Go pink with Sofitel Singapore City Centre this October as the hotel launches two specially curated dining experiences in honour of Breast Cancer Awareness Month. Savour their Pink High Tea, (S$118++ for two persons) available daily from 1 to 31 October 2022, 2pm to 5pm, at 1864 Lobby Bar and Lounge. The high tea features a fine selection of delectable sandwiches and sweets. Those looking to be transported to the set of Bridgerton or Marie Antoinette’s elegant parlour will have much to look forward to at the 1864 Lobby Bar and Lounge. The delightfully pink high tea launched in recognition of Breast Cancer Awareness Month features...
Whisky Distillery Tour in Perth
Are you a whisky connoisseur or new to whiskey and want to know more? Be taken on a VIP Whisk(e)y Distillery Tour around Perth to four amazing distilleries making sensational local spirits. This is the first and only whisky tour of its kind in Perth – possibly WA. Expect ‘behind the scenes’ access to working distilleries and ‘meet the maker’ moments chatting with distillers as they share their stories and maybe even some secrets too! This whiskey tour of Perth includes a variety of whisky and whiskey tastings to tantalise the tastebuds, plus tasty food at two distilleries too. You’ll...