At-Sunrice GlobalChef Academy’s signature event, the Sunday Luxe Series, will return on Sunday, 7 November, The Academy will be transformed into an experiential day of learning and tasting, where guests will be taken on an epicurean journey to explore the intricacies of honey.

The Sunday Luxe Series happens on the 2nd and 4th Sunday of each month with one of the following themes – food mission, heritage, food business and sustainability. The upcoming installation of the Sunday Luxe Series will lend focus to food sustainability and how honey is being sustainably harvested.

The one-day honey-themed event will be hosted by Chef-owner of Morsels, Petrina Loh, who is known for her belief in you are what you eat. Her experimental fusion cuisine focuses on a Traditional Chinese Medicine-influenced menu with wellness and nourishment in mind. Guests will be treated to culinary experiences such as high tea, fine-dining dinner pop-up and masterclass by Chef Petrina, and curated workshops by exclusive partners.

Honey Produce Market

Spend a leisurely afternoon at the produce market and learn, taste and get to know more about the different honey varieties – raw, pure, natural, unfiltered – all 100% honey with a natural mild floral scent and taste. Pick up some honey products from 13 Honey, harvested from its own bee farm in environmentally-friendly ways; natural wines from Cogito Wines that are free from pesticides and no added sulphites; premium artisanal sakes from Epicurean Nomads; and sustainable products from The Sustainability Project, all handpicked by Chef Petrina.

Time (3 sessions): 12-2pm, 2-4pm and 4-6pm
Ticket prices: S$25 nett per person

Ticket includes a S$10 baked goods voucher from At-Sunrice, a S$5 beverage voucher (coffee, tea or WellSpent drink). Entry to the Produce Market is complimentary for workshop participants, high tea and dinner guests. Bring your own bag(s) to help reduce waste.

The Thoughtful Host Masterclass by Chef Petrina Loh

Conducted by Chef Petrina, the masterclass will take participants through a three-course meal preparation demo, exploring the use of TCM herbs and honey in food and learn how to create TCM herb-infused honey, while learning how to pair these taste profiles with sake.

Participants will receive a gift pack with herbs from Eu Yan Sang, personally selected by Chef Petrina, along with recipes and a jar of Chef’s special herb-infused honey.


  • Australian Wagyu Beef Tataki infused with Lingzhi Honey
  • 13 Honey Royal Honey Ginseng Lacto Chicken
  • Galangal Panna Cotta

Time: 12-1.30pm
Price: S$150 nett per person or S$275 nett for 2 persons

High on Honey High Tea

The unique honey-themed high tea experience by Chef Petrina will get participants high on honey. Savour sweet and savoury Asian Fusion creations such as the Truffle Duck Rillette with Okinawan Sweet Potato Mash Mini Taco and 13 Honey Stingless Honey; Pumpkin Forbidden Rice Pudding with 13 Honey Multifloral Honey and Coconut Cream; and Burnt Miso Pound Cake with Whipped Sour Cream and 13 Honey’s Honey Dew Honey.

Time (2 seatings): 2-3.30pm, 4-5.30pm
Price: S$65 nett per person or S$105 nett for 2 persons

Honey Dinner

A perfect showcase of Chef Petrina’s culinary mastery, be dazzled by a specially curated dinner menu that intricately blends honey with TCM herbs to the seafood and meat dishes, transforming the dinner into an evening of wellness dining. A wine pairing option is available to elevate the dining experience. Culinary highlights include Jeju Live Abalone with 13 Honey’s Royal Honey Ginseng Lacto Chicken, USA Calrose Rice “Pao Fan” in American Ginseng Broth, Danggui Honey-glazed Primrose Pork Ribs with 13 Honey’s Stingless Bee Honey, Borlotti Beans Puree and Brocoolini, and end the meal on a sweet note with Galangal Panna Cotta with 13 Honey’s Wu Wei Zhi Honey and Salted Honeycomb Candy.

Time (2 seatings): 5.30-7.30pm, 8-10pm
Price: S$165 nett per person or S$295 nett for 2 persons (additional S$100 nett per person or S$175 nett for 2 persons for wine pairing option).

For more information on Sunday Luxe Series and to purchase the tickets, please visit

Images: At-Sunrice GlobalChef Academy

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